Weingut Pichler-Krutzler Grüner Veltliner Dürnstein 2025

A lively, completely dry Grüner Veltliner from the Dürnstein basin, this is the approachable introduction to Weingut Pichler-Krutzler’s collection. Its early-picked fruit, moderate alcohol and subtle mineral character make it especially appealing young.

Tasting Notes
The nose combines fresh, savoury notes of fir greenery, cut grass and bay leaf with green mirabelle plum. Hints of baked apple, delicate hazelnut and smoky minerality add depth.

Production
The 10- to 25-year-old vines grow on free-draining alluvial soils of sand and gravel deposited by the Danube near Dürnstein. An early harvest helps retain freshness and keep the alcohol moderate. After a brief period of skin contact, the must ferments spontaneously and the wine is matured in stainless steel. It is made fully dry and is at its best in its youth.

Food & Serving
Serve well chilled, around 8–10°C, with schnitzel, freshwater fish, roast chicken or crisp salads. Its freshness and savoury, stony edge also work well with asparagus and mild cheeses. Decanting is not necessary; simply open shortly before serving.

Producer
Weingut Pichler-Krutzler’s collection is presented by Elisabeth Pichler-Krutzler and Erich Krutzler, and this Dürnstein bottling serves as its entry point. Further details about the winery’s history or notable achievements are not provided.

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