Taittinger Champagne Brut Millesime 2018

Taittinger Brut Millésimé 2018 brings together Chardonnay and Pinot Noir in a vintage Champagne that balances freshness with a fine, creamy texture. Made from selected Premier Cru and Grand Cru fruit and matured in Taittinger’s historic chalk cellars, it reflects the house’s long-standing commitment to elegant, Chardonnay-led Champagne.

Tasting Notes
Fine, persistent bubbles lead into aromas of ripe fruit and peach, white flowers, brioche, vanilla and toasted almond. On the palate, lively citrus and a hint of honey are framed by a delicate, creamy texture, finishing with freshness and satisfying length. Enjoy it now for its bright fruit and freshness, or cellar it for further development of its toasty, complex notes. Its evolution will depend on storage conditions.

Production
The grapes are hand-harvested from selected Premier Cru and Grand Cru vineyards in Champagne. Only the first-press juice is used, and the wine is made using the traditional method, with its second fermentation in bottle. It then spends around five years maturing in underground chalk cellars, where the cool, steady conditions encourage a gradual development of complexity while preserving freshness.

Food & Serving
Serve well chilled, around 8–10°C. Its citrus brightness and fine mousse pair especially well with oysters, scallops, delicate seafood, roast poultry and soft, creamy cheeses. Decanting is not generally necessary; open shortly before serving to preserve the Champagne’s freshness and bubbles.

Producer
Founded in 1932, Taittinger is one of Champagne’s established family-owned houses, based in Reims. Its historic chalk cellars provide an ideal setting for Champagne maturation, while the house is particularly known for its elegant style and emphasis on Chardonnay. Taittinger’s long history and continued presence among the region’s leading producers have made it one of Champagne’s best-known names.

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