Moratti Oltrepo Pavese Metodo Classico Brut Cuvee 'More

Moratti Oltrepò Pavese Metodo Classico Brut Cuvée More is a refined sparkling wine from Lombardy, made in the traditional method that has long defined the best wines of Oltrepò Pavese. With its elegant style, fine bubbles, and distinctly regional character, it offers a premium sparkling experience rooted in one of Italy’s most respected sparkling wine areas.

Tasting Notes
Pale straw yellow in the glass with a persistent, delicate mousse. The nose is fresh and inviting, showing notes of white flowers, citrus, green apple, and a subtle hint of brioche from bottle ageing. On the palate it is crisp and well-balanced, with bright acidity, a dry finish, and a lively mineral edge that keeps the wine focused and elegant. Its traditional-method structure gives it enough depth to drink beautifully on release, while also allowing for a short period of further ageing if well stored.

Production
Produced in Oltrepò Pavese, a hillside area in southern Lombardy known for sparkling wines with excellent freshness and finesse. The Metodo Classico approach involves secondary fermentation in bottle and extended lees contact, which helps build texture, complexity, and a fine, persistent bead. Harvesting is typically done by hand to preserve the quality of the grapes and ensure only the best fruit enters production.

Food & Serving
Ideal with canapés, oysters, shellfish, light seafood dishes, sushi, and creamy cheeses. Serve well chilled at 6–8°C. Decanting is not recommended; instead, open carefully and enjoy immediately to preserve the wine’s freshness and mousse.

Producer
Moratti, based at Castello di Cigognola, is a respected name in Oltrepò Pavese and is associated with quality-driven winemaking in one of Lombardy’s most important wine territories. The estate has helped spotlight the region’s potential for elegant sparkling wines, with a focus on traditional craftsmanship and regional identity.

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