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Gianni Gagliardo Barolo Lazzarito Vigna Preve 2022

Poderi Gianni Gagliardo

Gianni Gagliardo Barolo Lazzarito Vigna Preve 2022 is a single-vineyard Nebbiolo from the celebrated Lazzarito cru, offering Barolo’s depth with a ...
Vintage
2022
Grape
Nebbiolo
Alc.
14.50%
Region
Piedmont

€104,00/pcs.

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Min. 2 pcs.
Delivery between Nov 12 and Nov 16

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Description

Gianni Gagliardo Barolo Lazzarito Vigna Preve 2022 is a single-vineyard Nebbiolo from the celebrated Lazzarito cru, offering Barolo’s depth with a distinctive, layered profile. It reflects the Colla family’s long winemaking tradition in Piemonte and their generations-old connection to the region’s great wines.

Tasting Notes
The nose opens with graphite and a struck-match character, followed by poppy seed and clove. On the palate, fig, cherry and persimmon preserve mingle with hints of lavender, dark musk and bergamot, while balsamic gentian, sweet raisin, gentle dried tobacco and fresh fern add complexity.

Production
The grapes come from the southwest-facing Vigna Preve vineyard in Lazzarito. The wine underwent 16 days of skin maceration and matured for 30 months in a single 2,000-litre cask. As a Nebbiolo Barolo, it has the structure to develop with time in bottle, though its precise drinking window will depend on storage conditions and personal preference.

Food & Serving
Serve at around 16–18°C, ideally after allowing the wine to breathe. Decant for about an hour when young to help open its aromas and soften the tannins. Pair with braised beef, roast lamb, game, mushroom dishes or aged hard cheeses.

Producer
Poderi Gianni Gagliardo grew from the Colla family’s winemaking tradition, which dates back to 1847. In 1961, Paolo Colla moved to La Morra to pursue his ambition of making Barolo, marking the family’s move from the Moscato-growing area around Santo Stefano Belbo into the heart of Piemonte’s great red-wine country.

Product information
Type Red wine
Producer Poderi Gianni Gagliardo
Vintage 2022
Country Italy
Region Piedmont
Grape Nebbiolo
Alcohol 14.50%
Food pairing Cheese, Pork
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