Cianfagna Sator Gran Maestro Tintilia Riserva 2018

Cianfagna Sator Gran Maestro Tintilia Riserva 2018 is a distinctive red from Molise, made from the region’s native Tintilia grape. It offers a rare taste of southern Italy’s winemaking heritage, combining local character, structure, and a modern riserva style.

Tasting Notes
In the glass, this Riserva typically shows a deep ruby color with garnet reflections, hinting at its added depth and maturity. The nose is often expressive and layered, with dark berry fruit, dried herbs, spice, and a subtle earthy note that reflects the grape’s regional identity. On the palate, Tintilia can be medium to full-bodied, with firm but polished tannins, lively freshness, and flavors of ripe black cherry, plum, pepper, and Mediterranean herbs. The finish is usually savory and persistent, with enough structure to suggest good aging potential, especially for collectors interested in native Italian varietals.

Production
Produced in Molise, where Tintilia has found one of its most important homes, this wine draws its character from a terroir influenced by hills, warmth, and the moderating effects of the nearby Apennines and Adriatic climate. While detailed vinification information is not provided, a Riserva designation suggests careful selection of fruit and extended maturation to build complexity and balance.

Food & Serving
This wine pairs well with roasted lamb, grilled beef, game, braised meats, and rich pasta dishes with tomato-based sauces. Serve at 16–18°C, and consider decanting for 30–60 minutes to allow the aromas and structure to open fully.

Producer
Cianfagna is a respected Molise producer known for working with indigenous grape varieties and helping showcase the region’s winemaking potential. By focusing on Tintilia, the estate contributes to preserving local identity while bringing attention to one of southern Italy’s less widely known but most characterful wine regions.

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