Chiara Condello Sangiovese Predappio 2023

Chiara Condello Sangiovese Predappio 2023 is a vivid expression of Sangiovese from one of Emilia-Romagna’s most interesting terroirs. Sourced from Predappio, a historic hillside zone long associated with elegant, finely structured wines, it combines freshness, precision, and a distinctly local sense of place.

Tasting Notes
Expect a bright ruby color with the kind of clarity and lift that signals a cooler, terroir-driven Sangiovese. The nose is likely to open with red cherry, wild berries, violets, and subtle herbal or earthy nuances, while the palate should feel lively and focused, with ripe red fruit, crisp acidity, fine tannins, and a savory mineral edge. This is a wine that can already be very enjoyable young, though its balance and structure suggest it will also gain additional complexity with a few years of cellaring.

Production
Produced in Predappio in Emilia-Romagna, an area known for its hillside vineyards and soils that help Sangiovese retain freshness and definition. While detailed vinification information is not provided, the style suggests a careful, quality-driven approach aimed at preserving purity of fruit, site expression, and the grape’s natural tension.

Food & Serving
Ideal with roasted poultry, grilled sausages, pasta with ragù, mushroom dishes, and aged pecorino or Parmigiano Reggiano. Serve slightly below room temperature, around 16–18°C, and consider a short decant if opening in its youth to allow the aromas to unfold.

Producer
Chiara Condello is regarded as one of the leading names in the modern revival of Predappio Sangiovese. Her work has helped draw attention to the region’s potential for elegant, site-specific wines, and she is widely appreciated for producing wines that emphasize finesse, freshness, and authenticity.

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