Castello dei Rampolla Toscana Rosso Liu 2022

Castello dei Rampolla’s Toscana Rosso Liù 2022 is a pure Merlot from Panzano in Chianti, distinguished by a fresh, balsamic character and a distinctive élevage in cement and terracotta amphorae. From a pioneering Tuscan estate known for biodynamic viticulture, it offers an expressive take on Merlot shaped by the identity of its local terroir.

Tasting Notes
Bright ruby red with violet reflections, Liù opens with blackcurrant and floral notes of peony and violet, alongside a striking balsamic character of eucalyptus, resin and liquorice. The palate is lively and spicy, with concentrated tannins giving structure to the fruit and leading into a balanced, elegant and persistent finish. Its firm tannins and structured profile suggest it can be enjoyed young after some time to breathe or held in the cellar to develop further. The available information does not specify a precise drinking window.

Production
The grapes come from biodynamically farmed vineyards in Panzano in Chianti, where careful cultivation encourages even ripening and aims to preserve the fruit’s integrity. Following fermentation, the wine spends nine months in cement tanks and terracotta amphorae—neutral vessels chosen to retain aromatic clarity. It is bottled without filtration, preserving its natural texture and structure.

Food & Serving
Serve with roast red meat, game, mature cheeses or pasta with a rich ragù. A serving temperature of around 16–18°C should allow its fruit and balsamic aromas to show well. Consider decanting for about 30–60 minutes, particularly when opening the bottle young, to let the aromas unfold and the tannins soften.

Producer
Castello dei Rampolla has been making wine in Panzano in Chianti since 1965 and is regarded as an influential estate in the area. The winery helped revive the Gallo Nero tradition and became a pioneer of biodynamic viticulture in Tuscany. Today, under Luca di Napoli Rampolla, it continues to champion wines that express the character of its vineyards and thoughtful, low-intervention production.

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