Villa Antinori Chianti Classico Riserva 2023 – Marchesi Antinori

Villa Antinori Chianti Classico Riserva 2023 is a classic expression of Tuscany’s most iconic appellation, created as a tribute to the Antinori family’s long connection with Chianti Classico. First produced in 1928, it reflects a return to the label’s historic roots while showing the polished style that has made Marchesi Antinori one of Italy’s benchmark producers.

Tasting Notes
In the glass, this Riserva typically shows a deep ruby-red color with a youthful, inviting brightness. The nose is shaped by ripe red cherry, wild berries, violet, and subtle spice, with the Cabernet component adding a touch of structure and darker fruit notes. On the palate, Sangiovese leads with lively acidity, fine tannins, and a savory, mineral edge, while the supporting blend brings extra body and depth. Expect a balanced, elegant wine with good freshness and the potential to age gracefully over the next few years, developing more earthy and leathery nuances with time.

Production
The vineyards lie in the historic Chianti Classico zone, at altitudes below 700 meters, where clay, limestone, sand, and sandy subsoils provide excellent drainage and help prevent water stress. Vines are trained using Guyot and spur-pruned cordon systems, and the warm summer days together with cool nighttime shifts support even ripening and aromatic precision. Harvest takes place from mid-September to early October, with Sangiovese and Cabernet picked separately and vinified apart until malolactic fermentation. Sangiovese matures in stainless steel, while Cabernet is fermented and developed in barriques, before the final blend is assembled and aged partly in large oak casks and partly in barriques. The wine is bottled in June, two years after harvest.

Food & Serving
This is a versatile Chianti Classico Riserva that pairs beautifully with grilled or roasted meats, Tuscan-style pasta, mushroom dishes, and aged cheeses. Serve at around 16–18°C, and consider decanting for 30–60 minutes if you want to open up the aromas and soften the tannins, especially in its youth.

Producer
Marchesi Antinori is one of Italy’s most historic and respected wine families, with a winemaking heritage dating back more than 600 years. The Villa Antinori label has long been an important part of the estate’s identity, originally launched in the 1920s and later reaffirmed as a signature expression of the family’s interpretation of Chianti Classico. Antinori is widely recognized for combining tradition, innovation, and a consistent standard of quality across Tuscany and beyond.

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