
Independent sommelier and consultant
Adelina Estate Introspect 2022
Australia, South Australia
96/100
Overall rating
3/5
Value for money
€37,35
€47,00
€57,77/pcs.
Why shop with us?
Sekthaus Raumland’s XIV. Triumvirat Grande Cuvée Brut 2014 brings together Chardonnay, Pinot Noir and Pinot Meunier—the classic Champagne varieties—in a German vintage sparkling wine shaped by a French-inspired approach. The Triumvirat name is associated with Raumland’s ambitious prestige cuvées; a Falstaff first-place accolade is cited in the supplied material for the 2010 vintage, not this 2014 bottling.
Production
The information provided describes the 2010 vintage: its grapes came from the Dalsheimer Bürgel vineyard and the cuvée spent more than eight years on the lees before disgorgement in October 2019. As those details are specific to 2010, the vineyard source, lees ageing and disgorgement date for the 2014 vintage cannot be confirmed from the supplied information.
Food & Serving
Serve well chilled, around 8–10°C, in a tulip-shaped sparkling-wine glass to allow the aromas to open. Its Champagne-variety blend should suit oysters, shellfish, smoked salmon and other delicate seafood, as well as crisp, savoury starters. Decanting is generally unnecessary; allow the wine a few minutes in the glass instead.
Producer
Sekthaus Raumland is a specialist German sparkling-wine producer based in Rheinhessen, founded by Volker Raumland in 1984. The house is known for traditional-method Sekt made from classic sparkling-wine grapes, and has helped raise the profile of premium German sparkling wine. The supplied Falstaff recognition refers specifically to the 2010 Triumvirat, which took first place in the publication’s sparkling-wine tasting.
| Type | Sparkling wine |
| Producer | SEKTHAUS RAUMLAND GMBH |
| Vintage | 2014 |
| Country | Germany |
| Region | Rheinhessen |
| Grape | Chardonnay, Pinot Noir, Pinot Meunier |
| Alcohol | 12.00% |
| Volume | 750 ml |
| Food pairing |
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