
Independent sommelier and consultant
Adelina Estate Introspect 2022
Australia, South Australia
96/100
Overall rating
3/5
Value for money
€37,35
€47,00
€74,91/pcs.
€94,00/pcs.
Why shop with us?
Robert Mondavi Winery’s Estate Oakville Cabernet Sauvignon 2018 is a compelling Napa Valley red that brings together power, precision, and classic Bordeaux-inspired structure. Built around Cabernet Sauvignon and finely tuned with Cabernet Franc, Petit Verdot, and Merlot, it reflects the winery’s long-standing pursuit of expressing the best estate fruit from Oakville, including prized parcels from the legendary To Kalon vineyard.
Tasting Notes
In the glass, it shows a deep, concentrated color that hints at its richness and structure. The nose opens with layers of plum, blackberry, and fig, lifted by subtle notes of black tea, sage, tarragon, and a gentle touch of vanilla from oak aging.
On the palate, the wine is full-bodied and polished, with ripe dark fruit framed by firm yet integrated tannins. Oakville’s signature balance of generosity and freshness gives the wine definition, while the blend adds complexity and length. It has the structure to age gracefully for many years, developing more savory, earthy, and cedar-driven nuances over time.
Production
This Estate bottling is sourced primarily from young vines in the historic To Kalon vineyard in western Oakville, one of Napa Valley’s most celebrated terroirs. The estate program focuses on parcels that the winemaking team considers among the finest in the valley, and the grapes are selected and blended with great precision to achieve balance and depth.
The wine was aged for 20 months in French oak barrels, all of them new, which adds spice, texture, and a refined vanilla note without overwhelming the fruit. The result is a carefully crafted Cabernet Sauvignon that combines vineyard character with meticulous cellar work.
Food & Serving
This Cabernet Sauvignon pairs beautifully with grilled ribeye, roast lamb, braised short ribs, and dishes with herb-driven sauces or mushroom elements. It also works well with aged hard cheeses. Serve at around 14°C and decant generously, ideally for at least an hour, to allow the aromas and structure to fully open up.
Producer
Robert Mondavi Winery is one of Napa Valley’s most iconic producers and played a pivotal role in establishing the region’s international reputation for fine wine. Founded by Robert Mondavi, the winery became known for its commitment to quality, innovation, and estate-grown wines that showcase Napa’s diversity and strength. Under the direction of Chief Winemaker Geneviève Janssens, the estate continues to earn recognition for wines that combine elegance, complexity, and a clear sense of place.
| Type | Red wine |
| Producer | Robert Mondavi Winery |
| Vintage | 2018 |
| Country | USA |
| Grape | Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Merlot |
| Alcohol | 14.00% |
| Volume | 750 ml |
| Food pairing |
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