Quinault L'enclos Grand Cru Classé Saint-Emilion, 2017

Quinault L'Enclos Grand Cru Classé Saint-Émilion 2017 is a refined Bordeaux red that combines the elegance of Saint-Émilion with the depth and structure expected from a classified growth. Produced in one of the Right Bank’s most respected appellations, it offers a polished, terroir-driven expression of Merlot-led Bordeaux. The 2017 vintage brings a classic balance of freshness, finesse, and immediate charm.

Tasting Notes
In the glass, it typically shows a deep ruby color with a vibrant, youthful core. The nose is expressive and layered, with aromas of ripe dark berries, plum, cedar, graphite, violets, and subtle spice, often accompanied by a gentle earthy nuance. On the palate, the wine is medium to full-bodied with fine tannins, fresh acidity, and a graceful, supple texture. Dark fruit is supported by notes of tobacco, cocoa, and mineral depth, leading to a long, polished finish. While approachable in its youth, it should continue to develop beautifully over the next several years, gaining more complexity and secondary aromas with age.

Production
Quinault L'Enclos is located on the clay and limestone soils of Saint-Émilion, a terroir particularly well suited to Merlot and known for producing wines with richness, freshness, and structure. The vineyard benefits from the region’s temperate Atlantic influence, helping preserve balance in the grapes. Production typically follows careful parcel selection, hand harvesting, and traditional Bordeaux vinification, with maturation in oak to enhance complexity and refine the tannins.

Food & Serving
This wine pairs beautifully with roast lamb, duck breast, beef tenderloin, mushroom dishes, and aged hard cheeses. Serve it at 16–18°C for the best expression of its aromas and texture. Decanting for 1–2 hours is recommended, especially if enjoying it young, to allow the wine to open fully.

Producer
Quinault L'Enclos is a respected Saint-Émilion estate with Grand Cru Classé status, placing it among the notable properties of the Right Bank. The estate has built its reputation on elegant, structured wines that reflect both the character of the appellation and careful vineyard work. Its standing in Saint-Émilion underscores a consistent commitment to quality and classic Bordeaux craftsmanship.

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