Pumo Pure Moment One 2023 Rosé Sparkling

Pumo Pure Moment One Rosé Sparkling is a finely crafted Danish rosé bubbles from Østergaard, created for those small, memorable moments that deserve something a little more special. Elegant, lively and refreshingly dry, it captures the best of cool-climate Nordic fruit in a charming, pale-pink glass of fizz. Handcrafted in small batches, it showcases the serious potential of modern Danish wine, especially in fresh, aromatic rosé styles.

Tasting Notes
In the glass, Pumo Pure Moment One Rosé Sparkling shows a delicate, pale salmon-pink hue with a fine, persistent mousse. The bubbles are lively but refined, giving the wine a gentle, creamy sparkle rather than an aggressive fizz. The nose leans toward fresh red berries and orchard fruit – think wild strawberries, redcurrants and a touch of crunchy apple, backed by subtle floral notes and a hint of citrus zest. On the palate, it is crisp and clean, with bright acidity that keeps everything feeling light and refreshing. Red berry flavours are joined by hints of grapefruit and a faint mineral edge, leading into a dry, mouthwatering finish that invites another sip. Best enjoyed in its youth for maximum freshness and aromatics, it will comfortably drink well over the next 1–2 years.

Production
Østergaard crafts this sparkling rosé on Lolland, where fertile soils and a mild maritime climate give excellent conditions for both grapes and fruit. The estate focuses particularly on varieties suited to white and rosé wines, grown in their own vineyards and harvested by hand to preserve purity and freshness. In the cellar, the base wine is gently vinified at cool temperatures to lock in aroma and crispness, before undergoing a controlled secondary fermentation to create the fine, steady bead of bubbles. The result is a clean, expressive rosé sparkling that reflects both the Nordic climate and Østergaard’s artisanal approach.

Food & Serving
This is a versatile sparkling rosé that pairs beautifully with light dishes such as seafood, sushi, fresh salads, mild soft cheeses and charcuterie, as well as being an excellent apéritif on its own. It also works well with lighter Nordic-inspired cuisine, including smoked fish, shrimp and simple vegetable dishes. Serve well-chilled at around 6–8°C to highlight its freshness and fine bubbles. Decanting is not necessary; simply open and pour gently into flutes or white wine glasses to let the aromas unfold.

Producer
Østergaarden Vinmageri is a small, quality-focused producer based on Lolland, one of Denmark’s most promising areas for cool-climate wine and fruit cultivation. Benefiting from the island’s fertile soils and mild weather, Østergaard works with both their own grapes and other high-quality local fruit to create handcrafted specialty wines, with a particular focus on white and rosé styles. As part of the new wave of Danish producers, they are helping to put Denmark on the map as a serious wine country, showcasing just how elegant, characterful and distinctive Nordic wines can be.

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