Pieropan Valpolicella Superiore Ruberpan 2023
€23,00/pcs.
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Description
Pieropan Valpolicella Superiore Ruberpan 2023 is a quietly impressive organic red from Veneto, crafted by one of the region’s most respected names. Made from Corvina, Corvinone, Croatina, and Rondinella, it captures the depth and finesse of Valpolicella Superiore with a style that is both expressive and polished.
Tasting Notes
In the glass, it shows a deep ruby-red color with attractive intensity. The nose offers aromas of black cherry, blackberry jam, cocoa, and a layered mix of spice and toasted notes that give it real complexity.
On the palate, it is rich and satisfying, with ripe dark fruit balanced by savory spice, gentle oak-driven toast, and a well-structured, elegant finish. The 2023 vintage should be enjoyed for its youthful energy now, but it also has the concentration to develop gracefully over the next few years.
Production
Produced in Veneto under organic farming principles, Ruberpan reflects the character of the Valpolicella area through carefully selected fruit and a vinification aimed at preserving freshness, fruit purity, and regional identity. The blend of native grapes is traditionally suited to the local terroir, bringing together bright acidity, supple texture, and aromatic depth.
Food & Serving
This wine pairs well with roasted meats, grilled lamb, mushroom dishes, aged cheeses, and hearty pasta with rich ragù. Serve at around 16–18°C; a brief decanting of 20–30 minutes is recommended if drinking young, to help the aromas open fully.
Producer
Pieropan is one of Veneto’s benchmark family producers, long celebrated for its commitment to quality and for helping define the modern reputation of the region. Best known for its elegant, terroir-driven wines, the estate has earned strong recognition for both its traditional roots and its forward-looking approach to organic viticulture.
Product information
Shipping Information
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