Philippe Pacalet Puligny-Montrachet 2020 Magnum

Philippe Pacalet’s Puligny-Montrachet 2020 in magnum format is a striking example of Chardonnay from one of Burgundy’s most revered villages. Known for a pure, terroir-driven style and minimal intervention, Pacalet crafts wines that highlight finesse, precision, and the distinctive mineral tension of Puligny-Montrachet.

Tasting Notes
Expect a luminous pale gold color with remarkable clarity. The bouquet is refined and layered, with aromas of white flowers, lemon zest, green apple, crushed stone, and subtle hazelnut, unfolding with air into more complex notes of pear, citrus oil, and wet chalk. On the palate, the wine is poised and elegant, combining bright acidity with a silky texture and a deeply mineral core. The finish is long, saline, and focused, with the magnum format lending added freshness and aging potential. While already compelling, it should continue to evolve beautifully over the next 8–15 years, gaining depth and complexity.

Production
Sourced from Puligny-Montrachet vineyards in the heart of the Côte de Beaune, the wine reflects the cool, limestone-rich soils that give the appellation its signature precision and elegance. Philippe Pacalet is known for working with carefully selected grapes and a hands-off approach in the cellar, emphasizing natural expression over heavy manipulation. Vinification is typically marked by whole-cluster or gentle pressing, native yeasts, minimal intervention, and restrained use of oak, allowing the character of the site and vintage to remain front and center. The 2020 vintage brought ripe fruit and excellent balance, resulting in a wine with both richness and tension.

Food & Serving
This wine is a superb match for luxurious yet delicate dishes such as lobster, scallops, roast turbot, or chicken in a creamy sauce. It also pairs well with fine poultry, mushroom risotto, and aged hard cheeses. Serve at 10–12°C; decanting is not essential, but a brief aeration can help open the wine if enjoyed young.

Producer
Philippe Pacalet is one of Burgundy’s most respected modern naturalists, admired for his commitment to expressing vineyard identity with transparency and elegance. After formative experience in some of Burgundy’s top domaines, he developed a style centered on minimal intervention and a deep respect for terroir. His wines have earned a strong following among collectors and sommeliers for their purity, energy, and individuality.

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