Monte Chiaro Brunello Di Montalcino 2017

Monte Chiaro Brunello di Montalcino 2017 is a refined expression of Sangiovese from one of Tuscany’s most revered appellations. Crafted in a classic style, it balances concentration and elegance, capturing the warmth of the 2017 vintage without sacrificing freshness. This is a Brunello that speaks clearly of its origins, made for those who appreciate depth, nuance and authenticity in their reds.

Tasting Notes
In the glass, this Brunello shows a deep garnet core with brick-red reflections at the rim, hinting at its evolving complexity. The nose opens with layered aromas of ripe red cherry, dried plum and wild strawberry, followed by notes of dried herbs, leather, tobacco leaf and subtle spice from time in oak. Hints of balsamic, forest floor and a touch of cedar add further intrigue as it unfolds in the glass. On the palate, the wine is medium to full-bodied, with a poised structure and finely grained tannins typical of well-made Sangiovese from Montalcino. Flavors of sour cherry, blood orange and red currant are wrapped in notes of licorice, savory spice and a faint, elegant smokiness. The acidity is vivid and mouthwatering, giving the wine both energy and length, while the finish lingers with mineral and herbal undertones. Enjoyable now with a short decant, this 2017 has the structure to develop further complexity over the next 8–12 years, gaining more tertiary notes of leather, truffle and dried flowers.

Production
Sourced from carefully selected Sangiovese vineyards in the Montalcino area, Monte Chiaro’s Brunello di Montalcino 2017 reflects a classic Tuscan terroir of sun‑drenched hillsides, well-drained galestro and clay-limestone soils, and significant day–night temperature shifts that preserve aromatic intensity. Grapes are typically harvested by hand to ensure optimal ripeness and rigorous selection of bunches in the vineyard and at the winery. After a temperature-controlled fermentation and a long maceration to extract color, tannin and aromatic depth, the wine is aged for several years in large oak casks and/or barrels, in line with Brunello di Montalcino DOCG regulations, followed by additional bottle aging before release to harmonize its structure and refine its bouquet.

Food & Serving
This Brunello is a natural partner for rich, savory dishes such as bistecca alla fiorentina, slow-braised beef, lamb shank, wild boar ragù, or game birds with rosemary and sage. It also complements mature hard cheeses like aged Pecorino Toscano or Parmigiano Reggiano. Serve at 16–18°C to showcase both fruit and complexity. For optimal expression, open the bottle 1–2 hours in advance and decant, especially in its younger years, to soften the tannins and allow the aromatics to fully open.

Producer
Montechiaro is an estate rooted in the historic hills just outside Siena, where ancient walls and art-filled architecture form the backdrop to its vineyards. With a philosophy that blends contemporary, sustainable agriculture with a strong sense of artistic vision, the producer aims to express the full potential of Tuscan terroir—from Chianti Colli Senesi to the noble wines of Montalcino. The winery’s proximity to Siena, only about 5 km away, offers a striking view over the city while its vineyards benefit from classic Tuscan exposures and soils. Montechiaro has built a reputation for producing characterful, terroir-driven Sangiovese that honors regional traditions while embracing modern precision in the cellar, positioning it as a noteworthy name in the broader Tuscan wine landscape.

We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.