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Livio Felluga Sosso Rosso Riserva 2019

Livio Felluga

Born in 1989 and named after the small Sosso stream at the foot of the hillside vineyard, Livio Felluga Sosso Rosso Riserva is a characterful Friul...
Vintage
2019
Grape
Merlot, Pignolo, Refosco dal Peduncolo Rosso
Alc.
13.50%
Volume
750 ml

€74,00/pcs.

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In stock
Min. 2 pcs.
Delivery between Jul 29 and Jul 31

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Description

Born in 1989 and named after the small Sosso stream at the foot of the hillside vineyard, Livio Felluga Sosso Rosso Riserva is a characterful Friuli red that showcases the estate’s old-vine expertise. Crafted from a careful selection of Merlot and Refosco dal Peduncolo Rosso, with a small percentage of Pignolo, it combines depth, elegance, and a distinctly regional identity. The wine reflects Livio Felluga’s long-standing commitment to precision, balance, and expressive wines from Rosazzo.

Tasting Notes
In the glass, it typically shows a deep ruby hue with youthful intensity and a refined, polished edge. The nose is layered and inviting, with ripe dark berries, plum, and subtle spice, followed by hints of dried herbs, cocoa, and gentle oak notes from élevage in small barrels. On the palate, it is structured yet supple, with elegant tannins, a ripe fruit core, and a smooth, almost sweet impression of richness. The blend brings together Merlot’s roundness, Refosco’s personality, and Pignolo’s depth, resulting in a wine of impressive complexity. It has the balance and concentration to age well over several years, developing greater nuance and savory detail with time.

Production
Sosso Rosso Riserva is made from grapes grown on the oldest vines in Rosazzo, where the hillside setting and Friulian terroir help produce low yields and concentrated fruit. The fruit is carefully selected, then vinified with meticulous attention before being aged for 18 months in small oak barrels, a process that adds structure, finesse, and complexity while preserving the wine’s natural freshness and varietal character.

Food & Serving
This Riserva pairs beautifully with rich dishes such as braised beef, roast lamb, game, and hearty mushroom-based preparations. It also works well with aged cheeses and slow-cooked Mediterranean cuisine. Serve at around 16–18°C, and consider decanting for 1–2 hours to allow the aromas and tannins to open fully.

Producer
Livio Felluga is one of the most respected names in Friuli-Venezia Giulia, widely recognized for helping define the modern reputation of the region’s wines. The estate has become synonymous with quality, precision, and a deep connection to its terroir, particularly around Rosazzo. Over the decades, it has earned a strong reputation for crafting wines of elegance and longevity, with Sosso Rosso Riserva standing as a fine example of that achievement.

Product information
Type Red wine
Producer Livio Felluga
Vintage 2019
Country Italy
Region Friuli-Venezia Giulia
Grape Merlot, Pignolo, Refosco dal Peduncolo Rosso
Alcohol 13.50%
Volume 750 ml
Food pairing Cheese, Pork, Pasta
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