Haut-Brion 1er Grand Cru Classé Pessac-Léognan, 2008
€489,66/pcs.
€613,00/pcs.
Why shop with us?
- Support the best bottle shops
- Free shipping on all orders
- Delivery in 2-4 weekdays
- Secure payment
- Get the best recommendations from independent sommeliers
Description
Château Haut-Brion is one of Bordeaux’s great names, and the 2008 vintage shows exactly why this First Growth has remained a benchmark for generations. From the gravel-rich soils of Pessac-Léognan, it delivers impressive depth, refinement, and a distinctly aristocratic style that combines power with remarkable composure.
Tasting Notes
In the glass, Haut-Brion 2008 typically shows a deep garnet core with subtle evolution at the rim. The nose is layered and complex, offering dark berries, blackcurrant, plum, cedar, tobacco leaf, graphite, and a faint smoky, earthy nuance that is so often associated with the estate.
On the palate, it is polished and structured, with Cabernet Sauvignon bringing spine and definition, Merlot adding velvet texture, and Cabernet Franc lending aromatic lift. The wine feels reserved rather than showy, but it unfolds beautifully with time, revealing fine-grained tannins, fresh acidity, and a long, savory finish. This is a vintage with excellent aging potential and should continue to evolve gracefully over many years.
Production
Haut-Brion is situated in the Pessac-Léognan appellation on the Left Bank of Bordeaux, where its famed gravel soils promote drainage and help the vines achieve optimal ripeness. The estate’s terroir is among the most historically celebrated in the region, and the vineyard parcels are carefully managed to preserve precision and balance in the final wine. Fruit is typically harvested by hand and selected with great care, followed by traditional Bordeaux vinification and élevage in oak barrels to build structure, complexity, and age-worthiness.
Food & Serving
This is a wine best enjoyed with refined, flavorful dishes such as roast lamb, beef tenderloin, duck breast, game, or truffle-based preparations. It also pairs beautifully with aged hard cheeses. Serve at around 16–18°C, and decant for at least one to two hours if drinking young, though older bottles may benefit from a gentler, shorter decant.
Producer
Château Haut-Brion is the oldest of Bordeaux’s five First Growths and one of the most historically important estates in the world of fine wine. Based in the commune of Pessac, it has long been admired for producing wines of elegance, depth, and longevity that helped define the model of great Bordeaux. Its reputation rests on centuries of consistency, innovation, and exceptional quality, making it a true reference point for collectors and connoisseurs alike.
Product information
| Type | Red wine |
| Producer | Haut-Brion |
| Vintage | 2008 |
| Country | France |
| Region | Bordeaux |
| Grape | Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot |
| Volume | 750 ml |
| Food pairing | Beef, Lamb, Cheese, Game |
Shipping Information
We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.