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Grands Echezeaux Grand Cru Domaine Engel Rene, 2004

Domaine Engel Rene

Grands Echézeaux Grand Cru from Domaine Engel René is a rare Burgundy bottling that captures the finesse and depth the Côte de Nuits is known for. ...
Vintage
2004
Volume
750 ml
Region
Burgundy
Country
France

€3.372,15/pcs.

€4.216,00/pcs.

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Delivery between Jul 29 and Jul 31

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Description

Grands Echézeaux Grand Cru from Domaine Engel René is a rare Burgundy bottling that captures the finesse and depth the Côte de Nuits is known for. From one of the most prestigious Grand Cru sites in Vosne-Romanée, it offers the kind of complexity and pedigree collectors seek in mature red Burgundy.

Tasting Notes
With time in bottle, this wine typically shows a garnet to brick-tinged ruby hue, reflecting its evolution. Expect an aromatic profile of dried cherry, wild strawberry, rose petal, forest floor, spice, and earthy mushroom notes, with subtle hints of cedar and sous-bois. On the palate, Grands Échézeaux is usually refined and layered, combining silky tannins with bright acidity and a long, nuanced finish. The 2004 vintage in Burgundy generally leans toward freshness and elegance rather than sheer power, so this wine may now be approaching a very expressive drinking window, though well-stored bottles can continue to evolve gracefully.

Production
Grands Échézeaux is a Grand Cru vineyard in Burgundy’s Côte de Nuits, prized for its limestone-rich soils and location near the top sites of Vosne-Romanée. Domaine Engel René is associated with traditional Burgundy winemaking, where careful vineyard work and selective harvesting are essential to preserving the site’s finesse. Vinification would typically involve classic red Burgundy methods, with gentle extraction and élevage in oak to support structure without overpowering the wine’s delicate fruit and terroir character.

Food & Serving
This wine pairs beautifully with refined dishes such as duck breast, roast quail, wild mushroom risotto, lamb with herbs, or game birds. Serve at around 16–18°C, and if the bottle is showing signs of reduction or needs opening up, decant gently for 30–60 minutes before serving. Because mature Burgundy can be delicate, avoid excessive aeration.

Producer
Domaine Engel René is a Burgundy producer known for working with some of the region’s most distinguished vineyard sites. While not among the most widely discussed names internationally, the domaine’s Grand Cru holdings make it relevant to collectors and Burgundy enthusiasts looking for terroir-driven wines with depth and aging potential.

Product information
Type Red wine
Producer Domaine Engel Rene
Vintage 2004
Country France
Region Burgundy
Volume 750 ml
Shipping Information

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