Dopff & Irion Cremant d'Alsace La Griffe du Diable Brut

Dopff & Irion Crémant d'Alsace La Griffe du Diable Brut is a refined sparkling wine that showcases the elegance and freshness of Alsace Chardonnay. Crafted in the traditional method, it offers Champagne-like finesse with a distinctly Alsatian personality. Named “La Griffe du Diable” (The Devil’s Claw), this cuvée carries a touch of local legend and drama, making it as intriguing as it is delicious.

Tasting Notes
In the glass, this Crémant d'Alsace presents a pale, luminous straw-yellow hue with fine, persistent bubbles forming a delicate mousse. On the nose, it opens with fresh orchard fruits—green apple, pear and a hint of white peach—layered with citrus zest, subtle brioche, and a whisper of floral notes. The palate is crisp, lively and beautifully balanced, with a creamy texture from the traditional-method aging on lees. Flavors of lemon, apple and stone fruit intertwine with light toast and almond nuances, leading to a clean, refreshing finish. This non-vintage brut is intended for immediate enjoyment but will hold well for a couple of years, maintaining its freshness and finesse.

Production
Sourced from selected Chardonnay parcels in Alsace, the grapes benefit from the region’s cool, semi-continental climate and varied, mineral-rich soils that contribute to precision and tension in the wine. Grapes are harvested by hand to preserve fruit integrity, followed by gentle pressing to obtain the purest juice. Fermentation takes place in temperature-controlled tanks to safeguard aromatic clarity, and the wine then undergoes a second fermentation in bottle in the traditional method, with extended lees aging to build complexity, fine mousse and a subtle, pastry-like richness.

Food & Serving
This Crémant is a versatile partner at the table and a standout choice as an aperitif. Pair it with oysters, shrimp cocktail, smoked salmon, sushi, or delicate white fish, as well as goat cheese, soft-ripened cheeses, light poultry dishes and savory tarts. Serve well-chilled at 6–8°C (43–46°F) to highlight its freshness and minerality. A brief 5–10 minutes in the glass is all it needs to open up; decanting is not required for this style.

Producer
Dopff & Irion, based at the historic Château de Riquewihr in Alsace, is a respected name with deep roots in the region’s wine culture. Formed in the mid-20th century through the union of two established wine families, the estate has played an important role in showcasing the diversity and quality of Alsace wines, including its highly regarded Crémants. With a strong focus on terroir expression and traditional winemaking techniques, Dopff & Irion is known for producing wines that are both authentic and refined, earning recognition in France and abroad for their consistency and character.

We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.