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Donnafugata Mille e una Notte 2021

Donnafugata

Donnafugata Mille e una Notte 2021 is one of Sicily’s most iconic red wines, blending Nero d’Avola with Petit Verdot and Syrah to create a layered,...
Vintage
2021
Grape
Nero d'Avola, Petit Verdot, Syrah/Shiraz
Alc.
13.50%
Volume
750 ml

€69,00/pcs.

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Only 4 left in stock(!)
Min. 2 pcs.
Delivery between Jul 29 and Jul 31

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Description

Donnafugata Mille e una Notte 2021 is one of Sicily’s most iconic red wines, blending Nero d’Avola with Petit Verdot and Syrah to create a layered, expressive style with real Mediterranean character. Named after the enchanting spirit of One Thousand and One Nights, it reflects Donnafugata’s talent for combining tradition, imagination, and a strong sense of place.

Tasting Notes
Deep ruby in color, this wine typically shows remarkable concentration and elegance in the glass. The bouquet is generous and complex, with dark berries, black cherry, plum, violet, sweet spices, cocoa, and subtle balsamic and toasted notes, framed by the warm, sun-drenched personality of Sicilian fruit. On the palate, it is rich and velvety, with ripe tannins, vibrant freshness, and a polished structure that gives the wine both power and finesse. The finish is long and refined, with lingering fruit, spice, and mineral accents. It has the balance and structure to develop beautifully in bottle over several years.

Production
Produced in Sicily, Mille e una Notte comes from vineyards that benefit from the island’s warm climate, strong sunlight, and cooling influences that help preserve freshness and aromatic definition. The blend is built around Nero d’Avola, with Petit Verdot and Syrah adding depth, color, spice, and structure. Careful harvesting and precise cellar work are used to capture ripeness while maintaining elegance, then the wine is vinified to emphasize complexity, concentration, and age-worthy balance.

Food & Serving
This wine pairs wonderfully with roasted lamb, grilled beef, game, braised meats, and rich Sicilian dishes such as eggplant-based preparations or slow-cooked ragù. Serve at around 16-18°C, and decanting for about an hour is recommended to allow the wine to खुल fully and show its aromatic depth.

Producer
Donnafugata is one of Sicily’s most respected and recognizable wineries, founded by Gabriella and Giacomo Rallo and known for helping redefine modern Sicilian wine. The estate has earned a strong reputation for quality, creativity, and a distinctive visual identity, with labels that often tell stories rooted in the island’s culture and history. Mille e una Notte has become one of its signature wines and a benchmark for ambitious Sicilian red blends.

Product information
Type Red wine
Producer Donnafugata
Vintage 2021
Country Italy
Region Sicily
Grape Nero d'Avola, Petit Verdot, Syrah/Shiraz
Alcohol 13.50%
Volume 750 ml
Food pairing Cheese, Fish, Pork, Pasta
Shipping Information

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