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Domaine Bott Geyl Cremant d'Alsace L'Absolu Extra Brut

Domaine Bott-Geyl

Domaine Bott-Geyl Crémant d’Alsace L’Absolu Extra Brut is a refined sparkling wine from one of Alsace’s most respected estates, offering superb pre...
Grape
Chardonnay, Pinot Blanc, Pinot Noir
Alc.
12.50%
Volume
750 ml
Region
Alsace

€45,00/pcs.

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In stock
Min. 3 pcs.
Delivery between Jul 29 and Jul 31

Recommended by top sommeliers

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Description

Domaine Bott-Geyl Crémant d’Alsace L’Absolu Extra Brut is a refined sparkling wine from one of Alsace’s most respected estates, offering superb precision, freshness and finesse. Made from Chardonnay, Pinot Blanc and Pinot Noir, it stands out for its very dry style and elegant expression of the region’s sparkling tradition.

Tasting Notes
In the glass, it shows a bright, pale golden color with a lively, fine mousse. The nose is clean and expressive, with notes of crisp green apple, pear, citrus zest, white flowers and a subtle brioche nuance. On the palate, L’Absolu Extra Brut is taut, refreshing and highly focused, with a delicate balance of orchard fruit, mineral drive and a very dry finish. Its structure and freshness make it a sparkling wine that can be enjoyed young for its energy, but it also has enough depth to develop gracefully over a few years.

Production
This Crémant d’Alsace is produced from a blend of Chardonnay, Pinot Blanc and Pinot Noir sourced from Alsace vineyards, where cool continental conditions help preserve acidity and aromatic purity. The grapes are typically harvested by hand and vinified using the traditional method, with secondary fermentation in bottle to build finesse, texture and complexity.

Food & Serving
Serve well chilled, ideally at 6–8°C. It works beautifully as an aperitif and pairs especially well with oysters, sashimi, seafood, light fish dishes, goat cheese and refined canapés. Decanting is not recommended; simply open shortly before serving to preserve the wine’s freshness and mousse.

Producer
Domaine Bott-Geyl is a highly regarded Alsace producer known for its commitment to quality, terroir expression and sustainable viticulture. Founded by Jean-Christophe Bott, the domaine has earned a strong reputation for precise, elegant wines that reflect the diversity of Alsace’s vineyards, including both still wines and Crémant.

Product information
Type Sparkling wine
Producer Domaine Bott-Geyl
Country France
Region Alsace
Grape Chardonnay, Pinot Blanc, Pinot Noir
Alcohol 12.50%
Volume 750 ml
Food pairing
Shipping Information

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Recommended by top sommeliers

Karoline Reinhold
Karoline Reinhold
Sommelier/Wine importer
97/100
Overall rating
4/5
Value for money

A razor-sharp Crémant from one of Alsace’s most respected biodynamic producers, known for precision, low-intervention winemaking and site-driven purity. This Extra Brut bursts with energy ultra-fine bubbles carry vibrant lemon zest, green apple and pear, layered with white flowers and a subtle brioche depth. Bone-dry, tense and laser-focused, a serious modern sparkling built for pure refreshment.

Flavor notes
Apple Citrus fruit White flowers Pear