Domaine Bliemerose, Crémant d'Alsace Extra Brut, 2016

Domaine Bliemerose’s Crémant d’Alsace Extra Brut 2016 is a lively, refined sparkling wine that captures the charm of Alsace in a beautifully mature style. Made from classic regional grapes, it combines delicate bubbles, layered complexity, and the freshness that makes Crémant d’Alsace such a distinctive alternative to Champagne.

Tasting Notes
In the glass, it shows a fine, persistent mousse and an elegant, lightly golden hue that hints at its time on lees. The nose brings together autumnal orchard fruit with inviting notes of bread crust and toast, giving it a warm, developed character. On the palate, it opens with grapefruit, pear, and apple, rounded by a subtle touch of honey, all balanced by a crisp, energetic freshness. The result is a sparkling wine that feels both playful and mature, with extra-brut dryness adding precision and lift. Its balance of aged complexity and vibrant fruit suggests good immediate drinking pleasure, while it should continue to hold well over the short term.

Production
Produced in Alsace from Grauburgunder/Pinot Gris and Riesling, this Crémant reflects the region’s cool climate and mineral-driven style. The long bottle aging contributes to its refined mousse and its signature autolytic notes of toast and brioche, while the blend preserves freshness and aromatic definition.

Food & Serving
Serve well chilled, ideally around 8-10°C, to keep the wine’s freshness and fine mousse at their best. It works beautifully with seafood, oysters, charcuterie, tempura, creamy cheeses, or as an aperitif, and decanting is not recommended for sparkling wine.

Producer
Domaine Bliemerose is a producer rooted in Alsace, a region long celebrated for its aromatic grapes and elegant sparkling wines. While detailed background information is limited here, the estate’s Crémant d’Alsace shows a clear commitment to classic regional expression and careful cellar work, resulting in a wine with both finesse and personality.

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