
Independent sommelier and consultant
Adelina Estate Introspect 2022
Australia, South Australia
96/100
Overall rating
3/5
Value for money
€37,35
€47,00
€38,00/pcs.
Why shop with us?
Lacoste Borie Pauillac 2021 offers a refined glimpse of classic left-bank Bordeaux, combining Cabernet Sauvignon-led structure with the supple fruit of Merlot and a touch of Cabernet Franc. Sourced from the prestigious Pauillac appellation, it captures the depth, balance, and age-worthy character that have made this corner of Bordeaux so admired.
Tasting Notes
In the glass, it typically shows a deep ruby hue with purple highlights, hinting at its youthful energy. The nose is expressive and precise, with blackcurrant, blackberry, cedar, graphite, and subtle floral notes, framed by discreet oak spice and a touch of tobacco.
On the palate, the wine is medium- to full-bodied, with firm but polished tannins, bright acidity, and a core of dark berry fruit balanced by savory nuances of pencil lead, earth, and gentle spice. The finish is long and structured, suggesting excellent aging potential over the next 8–15 years, during which the wine should gain complexity and softness.
Production
Made in Pauillac, one of Bordeaux’s most celebrated terroirs, this wine benefits from gravel-rich soils that drain well and naturally favor Cabernet Sauvignon, helping build concentration, freshness, and tannic definition. The grapes are carefully harvested, typically with a focus on preserving purity and ripeness, before being vinified separately to maintain varietal character and blend precision.
Traditional Bordeaux winemaking methods are used to shape balance and structure, often including fermentation in temperature-controlled vats and maturation in oak to integrate the tannins and add subtle complexity. The result is a wine that reflects both its distinguished terroir and the disciplined craft of classic Bordeaux production.
Food & Serving
This Pauillac pairs beautifully with roast lamb, grilled ribeye, beef tenderloin, duck breast, or game dishes such as venison. It also works well with aged hard cheeses like Comté or mature cheddar. Serve at 16–18°C; decanting for 1–2 hours is recommended if drinking young to help open the aromatics and soften the tannins.
Producer
Château Grand-Puy Ducasse is a historic name in Pauillac, with a long-standing reputation for producing wines that express the power and elegance of this famed appellation. The estate is recognized for its commitment to classic Bordeaux styling and has earned respect for consistently delivering wines with structure, finesse, and strong aging potential.
| Type | Red wine |
| Producer | Château Grand-Puy Ducasse |
| Vintage | 2021 |
| Country | France |
| Region | Bordeaux |
| Grape | Cabernet Sauvignon, Merlot, Cabernet Franc |
| Alcohol | 13.00% |
| Volume | 750 ml |
| Food pairing | Cheese, Pork |
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