Casanova di Neri Brunello di Montalcino Giovanni Neri 2019 MG

Casanova di Neri’s Brunello di Montalcino Giovanni Neri 2019 in magnum format is a compelling, modern-classic expression of Sangiovese that leans into the most graceful side of Montalcino. Conceived as a tribute to founder Giovanni Neri, this cuvée represents a stylistic pivot towards elegance, transparency and finely etched detail. The 2019 showcases extraordinary aromatic nuance and a beautifully judged balance of fruit and structure, promising a long and fascinating evolution in the cellar.

Tasting Notes
In the glass, the 2019 Giovanni Neri is a deep, radiant garnet with a luminous rim that hints at both concentration and finesse. The nose is intricate and layered: roasted cherry pits and sour cherry meet Luxardo-style maraschino syrup, intertwined with balsamic herbs, dried rose petals and lilac. Subtle notes of dark slate, crushed stone and warm earth add a distinctly Montalcino mineral edge. On the palate, the wine is precise and vertical rather than heavy, with ripe but taut red cherry, blood orange, and wild strawberry framed by hints of tobacco leaf, licorice and fine spice. The tannins are polished and slightly sweet-toned compared to many 2019 Brunelli, giving a caressing texture without losing grip or definition. A vibrant line of acidity keeps everything fresh and long, leading into a persistent finish with floral and mineral echoes. This is a Brunello built for aging: in magnum, expect it to develop beautifully over 15–25 years, gaining more truffle, leather and savory complexity while retaining its core of red fruit.

Production
Sourced from select estate vineyards around Montalcino, this wine reflects Casanova di Neri’s focus on prime Sangiovese sites with excellent exposure and stony, well-drained soils rich in galestro and other marls. The combination of altitude, diurnal temperature swings and carefully managed yields produces grapes with intense aromatics and naturally balanced acidity. Harvest is carried out by hand, allowing for strict bunch and berry selection in the vineyard and at the winery. Fermentation traditionally takes place in temperature-controlled tanks, with gentle extraction to emphasize finesse over power, followed by a lengthy maturation in carefully chosen large oak casks (and/or tonneaux, depending on vintage) to refine the tannins without overwhelming the purity of fruit. The result is a Brunello that marries the house’s trademark precision with a distinctly elegant, terroir-driven personality.

Food & Serving
This 2019 Brunello di Montalcino Giovanni Neri is a superb match for refined yet flavorful dishes: think Tuscan bistecca alla fiorentina, roast lamb with rosemary and garlic, braised veal shanks, or game birds with porcini mushrooms. It also pairs beautifully with aged pecorino, Parmigiano Reggiano and truffle-inflected cuisine, where its aromatics and structure can truly shine. Serve at 16–18°C (60–64°F); given the magnum format and youthful vintage, decanting for 1–2 hours is strongly recommended to allow the bouquet to fully unfurl and the tannins to soften into their most polished form.

Producer
Casanova di Neri is one of Montalcino’s most acclaimed and influential estates, founded in 1971 by Giovanni Neri and today led by his son, Giacomo. Over the decades, the winery has helped redefine Brunello on the world stage with meticulous vineyard work, site-specific bottlings and a relentless focus on quality. The Giovanni Neri cuvée is both a homage to the founder and a statement of the estate’s evolving aesthetic toward even greater elegance and detail. Consistently lauded by international critics, Casanova di Neri has become a benchmark in the region, known for producing Brunelli that combine depth and longevity with striking precision and drinkability.

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