Witwe Dr. H. Thanisch - Berncasteler Doctor Riesling Trockenbeerenauslese 1921 'ex Chateau 2020' - 0,7 l

A remarkable piece of Mosel wine history, this 1921 Berncasteler Doctor Riesling Trockenbeerenauslese from Witwe Dr. H. Thanisch is an exceptionally rare sweet wine from one of Germany’s most celebrated vineyard sites. Presented as “ex Chateau 2020,” it offers collectors the opportunity to experience a mature Riesling from the legendary Berncasteler Doctor, renowned for producing wines of extraordinary longevity and concentration.

Tasting Notes
The wine shows a deep golden hue with attractive amber reflections, reflecting its remarkable age and concentration. Its highly complex bouquet reveals layers of dried fruit, honey, caramel and warming spice, with the maturity adding depth and nuance. On the palate, it is rich and full-bodied, balancing its intense sweetness with refreshing acidity. Notes of preserved and dried fruit are complemented by honeyed richness, subtle spice and a lingering mineral character. The finish is exceptionally long and persistent. At more than a century old, this is a fully mature wine to enjoy now; careful storage and sound bottle condition remain essential considerations for such a historic vintage.

Production
The wine was produced from hand-selected Riesling grapes grown on the steep slopes of the Berncasteler Doctor in the Mosel-Saar-Ruwer region. As a Trockenbeerenauslese, it represents the highest level of natural grape concentration, traditionally made from individually selected, raisined berries affected by noble rot. The available information does not specify the precise harvest date, vinification techniques or maturation vessels, but the wine’s concentration and longevity are characteristic of this prestigious style and site.

Food & Serving
Serve lightly chilled, around 10–12°C, allowing the wine’s mature aromas to unfold in the glass. Its sweetness and acidity make it a fitting partner for foie gras, blue cheeses, pâté and refined fruit-based desserts, while its age and rarity also justify serving it on its own as a contemplative after-dinner wine. Decanting is not always necessary for an old Riesling, but a careful decant may be helpful if sediment is present; alternatively, stand the bottle upright before opening and pour gently.

Producer
Witwe Dr. H. Thanisch is one of the historic names associated with the Mosel and the celebrated Berncasteler Doctor vineyard. The estate’s wines are particularly valued for combining the site’s steep, slate-rich terroir with Riesling’s natural acidity, allowing even highly sweet wines to develop remarkable balance and longevity. This 1921 Trockenbeerenauslese stands as a rare testament to the region’s early twentieth-century winemaking heritage and is best regarded as both a mature wine and a collector’s piece.

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