Vollenweider Wolfer Goldgrube Im Reiler 2024

Vollenweider Wolfer Goldgrube Im Reiler 2024 is a distinctive Mosel Riesling from one of the region’s most celebrated steep-slope vineyards. Crafted by Swiss-born winemaker Daniel Vollenweider, the wine combines the precision and vibrant acidity typical of the Mosel with the depth and mineral character of the Wolfer Goldgrube terroir.

Tasting Notes
Pale straw in colour, the wine opens with a refined and expressive nose of white peach, citrus blossom, green apple and finely lifted floral notes, underpinned by the cool, stony scent associated with slate-grown Riesling. On the palate, it is focused and energetic, showing ripe citrus and orchard fruit alongside a pronounced mineral streak and bright, mouth-watering acidity. The finish is long, clean and elegant, with excellent balance between fruit, freshness and texture. With its concentration and acidity, the wine should develop beautifully over the next several years while remaining highly enjoyable in its youth.

Production
Produced from Riesling grown on the steep, slate-rich slopes of the Wolfer Goldgrube in the Mosel, where limited yields and challenging vineyard conditions encourage naturally concentrated fruit. The grapes are typically harvested by hand and handled with care to preserve their aromatic purity. Gentle pressing and a slow fermentation allow the site’s mineral character, freshness and fine structure to remain at the centre of the wine.

Food & Serving
Serve lightly chilled at approximately 8–10°C. Its vibrant acidity and mineral freshness make it an excellent partner for freshwater fish, shellfish, sushi, ceviche, salads with citrus-based dressings and delicate poultry dishes. It also works particularly well with lightly spiced Asian cuisine. Decanting is not essential, although a brief airing in the glass or a small carafe can help reveal its full aromatic depth.

Producer
Vollenweider was founded by Daniel Vollenweider, who left Switzerland for the Mosel and established a reputation for precise, terroir-driven Rieslings from steep, historic vineyards. The estate is particularly associated with the Wolfer Goldgrube, a demanding site known for producing wines of remarkable finesse, minerality and longevity. Vollenweider’s small-scale approach and focus on expressing individual vineyard parcels have earned the producer considerable recognition among modern Mosel specialists.

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