Savart Champagne Grand Cru Haute Couture Extra Brut 2021

Savart Champagne Grand Cru Haute Couture Extra Brut 2021 is a refined, small-production Champagne that reflects the precision and finesse for which Frédéric Savart is known. Made in a style that emphasizes purity, tension, and site expression, it offers a luxurious take on Grand Cru fruit with a distinctly contemporary edge.

Tasting Notes
In the glass, it typically shows a pale golden hue with fine, persistent mousse. The nose is bright and detailed, often opening with citrus zest, white flowers, orchard fruit, and subtle brioche or pastry notes, with a chalky, mineral undertone adding lift and complexity. The palate is focused and energetic, with crisp acidity and a dry, elegant profile shaped by the Extra Brut dosage. Expect layers of lemon, green apple, pear, and saline minerality, balanced by a gentle creamy texture and a clean, mouthwatering finish. While approachable in its youth for its vibrancy, it should also develop added depth and complexity over the next several years.

Production
Sourced from Grand Cru sites, this cuvée is shaped by the distinctive chalk and limestone soils that help give the wine its tension, drive, and mineral precision. Fruit is typically harvested by hand at optimal ripeness, and the vinification is carried out with a focus on preserving freshness and transparency of terroir. As with Savart’s best wines, the production leans toward low-intervention cellar work and careful élevage to let the vineyard character shine.

Food & Serving
This Champagne works beautifully with oysters, sashimi, shellfish, caviar, and delicate seafood dishes, as well as fried chicken, tempura, or lightly salted cheeses if you want a more playful pairing. Serve well chilled, around 8–10°C, and there is no need to decant; opening it shortly before serving is enough to let the aromatics unfold naturally.

Producer
Frédéric Savart is one of Champagne’s respected artisanal growers, known for producing expressive, terroir-driven wines in very limited quantities. Based in the Montagne de Reims, he has earned a strong reputation among Champagne enthusiasts for meticulous vineyard work and a modern, precision-focused style that consistently stands out in the region.

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