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J. B. Becker - Wallufer Walkenberg Riesling Trockenbeerenauslese 1989 - 0,75 l

J. B. Becker

J. B. Becker’s 1989 Wallufer Walkenberg Riesling Trockenbeerenauslese is a rare, intensely concentrated dessert wine from one of the Rheingau’s dis...
Vintage
1989
Alc.
12.00%
Volume
750 ml
Region
Rheingau

€325,00/pcs.

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Delivery between Aug 24 and Aug 26

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Description

J. B. Becker’s 1989 Wallufer Walkenberg Riesling Trockenbeerenauslese is a rare, intensely concentrated dessert wine from one of the Rheingau’s distinguished vineyard sites. Made from individually selected, naturally shrivelled grapes, this mature Riesling combines luxurious sweetness with the balancing acidity that allows great German noble-sweet wines to develop over decades.

Tasting Notes
The wine displays a deep golden hue, with the depth of colour reflecting its considerable age and concentration. Its aromatic profile suggests ripe and dried orchard fruit, honey, warm spice and evolving tertiary notes typical of a mature Trockenbeerenauslese. On the palate, it is rich, sweet and full-bodied, supported by refreshing acidity that keeps the wine poised rather than heavy. The finish is long and persistent, with layers of fruit, honeyed richness and spice. Properly stored, a wine of this style may continue to develop in bottle, although its condition and provenance are especially important for a 1989 vintage.

Production
From the Wallufer Walkenberg in the Rheingau, this Riesling was produced as a Trockenbeerenauslese, the highest traditional category of German Prädikatswein. The grapes are harvested late and selected berry by berry after noble rot and natural dehydration have concentrated their sugars, flavours and acidity. While specific cellar details are not provided, the wine’s style reflects the classic Rheingau approach: preserving Riesling’s natural freshness while allowing exceptional concentration and sweetness to develop.

Food & Serving
Serve well chilled, at approximately 8–10°C, in small tulip-shaped dessert-wine glasses. It is a natural partner for foie gras, blue cheeses and fruit-based desserts such as apple tart, poached pear or apricot pastries; it can also be enjoyed slowly as an aperitif or contemplative final course. Decanting is not essential, but a careful decant may help separate mature sediment and allow the wine to open gently. Handle the bottle with care and serve soon after opening.

Producer
J. B. Becker is a Rheingau producer based in Walluf, where Riesling has long been shaped by the region’s steep, mineral-rich vineyards and favourable late-season conditions. The estate is particularly associated with traditionally made, site-focused wines that allow the character of the Rheingau and the expressive qualities of Riesling to take centre stage. This 1989 Trockenbeerenauslese represents the region’s capacity to produce exceptionally long-lived noble-sweet wines.

Product information
Type White wine
Producer J. B. Becker
Vintage 1989
Country Germany
Region Rheingau
Grape
Alcohol 12.00%
Volume 750 ml
Food pairing
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