Emilio Moro Emilio Moro 2023
€31,00/pcs.
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Description
Emilio Moro 2023 is a pure, expressive Tempranillo from Castile and León that reflects the heart of one of Spain’s most respected family wineries. Named after its creator, it embodies the estate’s philosophy of putting identity and terroir first, while moving away from traditional classification labels to focus entirely on quality and character.
Tasting Notes
In the glass, it typically shows a deep cherry-red colour with youthful vibrancy. The nose is generous and authentic, offering ripe red and black fruit aromas layered with subtle spice and earthy undertones.
On the palate, it is medium- to full-bodied with fresh acidity, polished tannins and a balanced, fruit-driven profile. Expect juicy plum, blackberry and cherry notes with hints of liquorice, toast and a touch of mineral tension. It is approachable now, but can also develop nicely over the next few years, gaining added complexity and softness.
Production
Sourced from Emilio Moro’s vineyards in Castile and León, this wine draws its character from the region’s continental climate, with warm days and cool nights helping Tempranillo retain freshness and aromatic precision. The estate is known for careful vineyard management and harvests carried out at optimal ripeness to preserve the grape’s natural balance. Vinification is focused on purity and expression, with an emphasis on capturing varietal character and the distinct personality of the terroir.
Food & Serving
This Tempranillo is a versatile partner for grilled meats, roast lamb, Iberian pork, mature cheeses and hearty tapas. Serve at 16–18°C for the best expression of its fruit and structure. Decanting is not essential for a young vintage like 2023, but 20–30 minutes in a decanter can help open the wine further if served shortly after opening.
Producer
Bodegas Emilio Moro is a highly regarded family-owned producer from Ribera del Duero with a strong reputation for crafting wines of depth, balance and authenticity. The winery was built around the vision of Emilio Moro himself, and his name remains closely tied to the estate’s identity and quality standards. By removing the traditional crianza and reserva classifications in 1998, the family underscored its commitment to terroir-driven wines, and today Emilio Moro stands among Spain’s most admired modern wine producers.
Product information
| Type | Red wine |
| Producer | Emilio Moro |
| Vintage | 2023 |
| Country | Spain |
| Region | Castile and León |
| Grape | Tempranillo |
| Alcohol | 14.50% |
| Volume | 750 ml |
| Food pairing | Cheese, Pork |
Shipping Information
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