
Sommelier/Wine importer
Claude Riffault Sancerre Les Denisottes 2023
France, Loire
96/100
Overall rating
4/5
Value for money
€56,00
€300,00/pcs.
Why shop with us?
Domaine de la Grange des Pères Rouge 2012 is a highly sought-after Languedoc wine, known for combining Mediterranean character with the depth and structure of a serious cellar-worthy red. Made at the celebrated estate in Aniane, it reflects the distinctive, individual style that helped put the region’s finest wines on the international map.
Tasting Notes
With bottle age, the wine may show a deep garnet colour and aromas of dark berries, plum, dried herbs and savoury spice, with earthy and tobacco-like notes emerging over time. On the palate, expect a concentrated, structured profile balanced by freshness and firm, integrated tannins; the exact expression will depend on the bottle’s condition and storage.
Production
The estate is based near Aniane in the Languedoc, where Mediterranean warmth is tempered by the varied soils and elevations of the surrounding hills. The red is typically a blend of Syrah, Mourvèdre, Cabernet Sauvignon and Counoise, with the grapes harvested and vinified separately before blending. Specific vineyard and cellar details for the 2012 vintage are not available here.
Food & Serving
Enjoy with slow-cooked lamb, grilled beef, game or a richly flavoured mushroom dish. Serve at around 16–18°C; allow the wine to breathe in a decanter for about an hour if it seems closed, while taking care not to leave a mature bottle exposed to air for too long.
Producer
Grange des Pères was established by Laurent Vaillé in the 1980s near Aniane and quickly became one of the Languedoc’s most acclaimed estates. Its wines are prized for their distinctive blends, careful craftsmanship and ability to age, and the domaine has played a notable role in changing perceptions of the region’s potential for fine wine.
| Type | Red wine |
| Producer | Grange Des Pères |
| Vintage | 2012 |
| Country | France |
| Grape | |
| Food pairing |
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