
Sommelier/Wine importer
Claude Riffault Sancerre Les Denisottes 2023
France, Loire
96/100
Overall rating
4/5
Value for money
€56,00
€125,00/pcs.
Why shop with us?
Made entirely from Chardonnay, David Moret’s 2023 Chassagne-Montrachet Premier Cru Abbaye de Morgeot comes from one of Burgundy’s most celebrated white-wine villages. Its Premier Cru designation and historic vineyard name set it apart, linking a contemporary vintage with the long winemaking heritage of the Morgeot area.
Tasting Notes
Specific tasting notes for the 2023 bottling are not available. Chassagne-Montrachet Chardonnay commonly shows a pale gold hue with aromas of citrus, orchard fruit and subtle floral or mineral notes, followed by a rounded palate balanced by fresh acidity.
The wine’s precise development will depend on its élevage and storage. For a Premier Cru white Burgundy, enjoying it over the next several years is a reasonable starting point, though the producer’s guidance is best for a more precise drinking window.
Food & Serving
Serve lightly chilled, around 10–12°C. It should pair well with roast chicken, simply prepared fish, shellfish or creamy dishes, where its Chardonnay fruit and acidity can complement the food. Decanting is not essential; a brief time in the glass can help the wine open.
| Type | White wine |
| Producer | David Moret |
| Vintage | 2023 |
| Country | France |
| Region | Burgundy |
| Grape | Chardonnay |
| Alcohol | 13.50% |
| Volume | 750 ml |
| Food pairing |
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