Sella & Mosca Carignano del Sulcis Terre Rare 2024

Sella & Mosca Carignano del Sulcis Terre Rare 2024 is a characterful Sardinian red that showcases the depth and charm of Carignano grown by the sea. Sourced from carefully tended vineyards in the Sulcis area of southwestern Sardinia, it balances ripe Mediterranean fruit with a distinctly savory, mineral edge. Terre Rare has long been a reference point for the Carignano del Sulcis denomination, offering impressive quality and typicity at a very accessible level.

Tasting Notes
In the glass, the 2024 Terre Rare shows a deep ruby color with violet highlights, signaling its youth and freshness. The nose is generous and inviting, with aromas of black cherry, ripe plum, red currant and wild berries layered over notes of Mediterranean herbs, licorice, dried flowers and a touch of sweet spice. On the palate, it is medium to full-bodied, with juicy, dark-fruited flavors framed by lively acidity and supple yet firm tannins typical of Carignano. Hints of graphite, cocoa and a subtle saline, almost maritime note add complexity and length to the finish. The wine drinks beautifully young for its vibrant fruit and energy, but it has the structure to develop more savory, earthy nuances over the next 4–7 years if cellared well.

Production
The grapes for Terre Rare come from the Sulcis zone in southwestern Sardinia, an area characterized by sandy and alluvial soils, abundant sunlight and constant sea breezes from the Mediterranean. Many of the vines are bush-trained and low-yielding, helping to naturally concentrate flavor and preserve acidity in the warm climate. Harvest is typically carried out by hand to ensure careful selection of healthy, ripe Carignano clusters. In the cellar, the must undergoes temperature-controlled fermentation to capture fresh fruit character, followed by maceration on the skins to extract color and fine tannins. The wine is then refined in a combination of stainless steel and oak (often large casks or neutral barrels), allowing texture and complexity to build without overwhelming the grape’s natural character.

Food & Serving
This Carignano del Sulcis is a versatile partner at the table, pairing particularly well with grilled lamb chops, roasted pork, hearty beef stews, and char-grilled sausages. It also complements pasta with rich tomato-based sauces, oven-baked lasagne, pizza with cured meats, and aged hard cheeses such as Pecorino Sardo. Serve at 16–18°C to highlight both the fruit and the savory notes. A brief decant of 30–45 minutes helps open up the bouquet and soften the tannins, especially while the wine is still young.

Producer
Founded in 1899 near Alghero, Sella & Mosca is one of Sardinia’s most historic and influential wine estates, credited with helping to bring the island’s native varieties to international attention. With extensive vineyards and a deep commitment to research and sustainable viticulture, the winery has played a key role in elevating grapes such as Vermentino, Cannonau and Carignano. Terre Rare is part of Sella & Mosca’s long-standing focus on terroir-driven wines that express distinct corners of the island, and the estate has garnered numerous accolades over the decades for its consistent quality and its role in defining modern Sardinian wine.

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