San Marzano, Primitivo di Manduria Sessantanni 2020

San Marzano Sessantanni 2020 is a full-bodied Primitivo from the celebrated Primitivo di Manduria appellation in Puglia, made from exceptionally old vines. Rich, smooth and generously flavoured, it combines ripe southern Italian fruit with refined notes from French and American oak. The wine reflects the heritage of Cantine San Marzano, founded in 1962 by 19 local winegrowers and now one of Puglia’s best-known producers.

Tasting Notes
Deep ruby-red in appearance, this Primitivo opens with expressive aromas of ripe cherries and plums, complemented by gentle spice and subtle hints of tobacco. On the palate, it is rich and velvety, with a generous texture, well-integrated tannins and balanced freshness. The lingering finish reveals layers of cocoa, coffee and vanilla, adding complexity to the ripe fruit profile. It is approachable now, but its structure and concentration allow it to develop further over the next few years when stored in a cool, dark cellar.

Production
The grapes are grown in the warm, demanding terroir of southern Puglia, between the Ionian and Adriatic Seas. The vineyards of the Taranto and Brindisi provinces are characterised by intensely red soils and a Mediterranean climate marked by drought, occasional frost and hot Sirocco winds. Grapes from the old vines are harvested with care before undergoing skin maceration for 18 days for approximately 80% of the wine and 25 days for the remaining 20%, followed by temperature-controlled fermentation. The wine then matures for 12 months in French and American oak barrels.

Food & Serving
A natural match for richly flavoured dishes, this Primitivo pairs well with spicy appetisers, grilled or roasted red meat, game and hearty pasta dishes. Serve slightly below room temperature, ideally at 16–18°C. Decanting is not essential, but giving the wine 30–60 minutes in a decanter can help open its ripe fruit, spice and oak-driven aromas.

Producer
Cantine San Marzano was established in 1962, when 19 winegrowers joined forces in the heart of Puglia’s Primitivo di Manduria region. Today, the cooperative brings together more than 1,200 growers and combines modern, technologically advanced facilities with a strong respect for local winemaking traditions. Its vineyards, set among olive groves on the characteristic red soils of the region, have helped establish San Marzano as a significant producer of expressive, high-quality Puglian wines.

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