Peay Vineyards Savoy Pinot Noir 2021

Peay Vineyards Savoy Pinot Noir 2021 is a refined, deeply expressive Sonoma Coast Pinot Noir that captures the character of the Savoy Vineyard with impressive precision. Sourced from a cool, mountain-influenced site in Anderson Valley, it combines elegance, intensity, and a strong sense of place—hallmarks of Peay’s commitment to crafting wines of outstanding quality.

Tasting Notes
In the glass, this Pinot Noir shows a bright, polished profile with depth and poise. The bouquet is inviting and layered, offering ripe cherry, raspberry, and strawberry, followed by subtle earthy notes and a touch of spice that adds complexity without overwhelming the wine’s finesse. On the palate, it is silky and vibrant, with a supple texture balanced by lively acidity. Forest berries, earthy undertones, and delicate spice notes carry through to a long, graceful finish. The 2021 vintage has the structure and elegance to age beautifully over the coming years, developing even greater nuance and complexity with time.

Production
The Savoy Vineyard sits in the hills of Anderson Valley, where coastal Pacific breezes and cool growing conditions help Pinot Noir retain freshness, perfume, and vibrant acidity. The sloping terrain and careful site selection contribute to fruit with concentration and aromatic clarity. Peay Vineyards selects each grape with great care, and the wine is made to emphasize purity of fruit, site expression, and the natural elegance of the vineyard rather than overt extraction.

Food & Serving
Serve slightly chilled, ideally around 14–16°C, to highlight the wine’s freshness and aromatic detail. It pairs beautifully with smoked salmon, duck breast, wild boar, roasted poultry, and mushroom-based dishes. Decanting is optional but a short aeration can help open up the wine’s aromatic layers, especially if enjoyed young.

Producer
Peay Vineyards is one of California’s most respected cool-climate producers, known for wines that combine precision, restraint, and a strong sense of terroir. Founded by brothers Andy and Nick Peay, the winery has earned a reputation for crafting distinctive wines from challenging coastal sites in Sonoma and Anderson Valley. Their focus on thoughtful viticulture and site-driven winemaking has made Peay a standout name in premium American Pinot Noir.

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