Maison Saint AIX Rosé d'Aix Provence 6 LTR.

Maison Saint AIX Rosé d'Aix Provence in the impressive 6L format is made for celebrations, long summer lunches and sharing with friends. This large-format bottle showcases everything people love about premium Provençal rosé: purity of fruit, refreshing elegance and effortless drinkability. Sourced from high-altitude vineyards in one of Provence’s most respected areas, it offers a refined, dry style that has helped put AIX firmly on the map for rosé lovers worldwide.

Tasting Notes
In the glass, AIX Rosé shows a luminous, pale salmon-pink hue with subtle copper highlights that is classic for high-quality Provence rosé. The nose is vibrant and expressive, offering notes of wild strawberries, red currants and white peach, supported by hints of citrus zest, spring flowers and a touch of Provençal herbs. On the palate, this is a dry, crisp and finely textured rosé with plenty of juicy red berry fruit, stone fruit and citrus, balanced by refreshing acidity and a long, clean finish. Gentle notes of watermelon, raspberry and a subtle minerality add complexity without ever weighing the wine down. While designed to be enjoyed young for its fresh, lively character, AIX Rosé in large-format bottles can hold its freshness for a couple of years when properly stored, with magnums and above often aging more gracefully than standard bottles.

Production
Maison Saint AIX sources its fruit from vineyards in the higher-altitude areas of Provence, where warm, sunny days and cool nights help preserve acidity and aromatics in the grapes. The soils are typically a mix of limestone, clay and stony, well-drained terrain that naturally limits yields and concentrates flavor. Grapes are usually harvested in the cool of the early morning to keep them fresh and protect delicate aromas. In the cellar, the wine is made using the classic Provençal rosé method: gentle pressing of red-skinned grapes (often Grenache-led, with typical regional varieties such as Syrah and Cinsault), followed by cool-temperature fermentation in stainless steel to capture purity, finesse and that hallmark pale color. The non-vintage approach allows the estate to blend different lots for consistency and balance year after year.

Food & Serving
AIX Rosé is a versatile partner for Mediterranean-inspired cuisine and light, summery dishes. It pairs beautifully with grilled prawns, oysters, sushi and sashimi, Niçoise salad, grilled vegetables, fresh goat cheese, charcuterie and simple roasted chicken with herbs. Serve well-chilled, ideally around 8–10°C (46–50°F), to highlight its crisp, refreshing profile. For the 6L bottle, allow a little extra time in an ice bucket to reach serving temperature, and if serving at a more formal occasion, you can gently decant a portion into a chilled carafe to make pouring easier and to let the aromatics open up in the glass.

Producer
Maison Saint AIX is dedicated almost exclusively to crafting premium rosé from Provence, with a focus on elegance, consistency and a modern, approachable style. Located in the wider Coteaux d’Aix-en-Provence area, the estate benefits from abundant sunshine, cooling mistral winds and elevated vineyards that are ideal for producing dry, aromatic rosé. Over the years, AIX has gained a strong following in top restaurants, beach clubs and wine bars around the world, becoming a reference name for large-format, high-quality rosé that’s both stylish and reliably delicious. Their commitment to careful vineyard work and precise winemaking has helped raise the profile of Coteaux d’Aix-en-Provence as a serious source of premium rosé on the global stage.

We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.