Maison du Vigneron Cremant du Jura Brut

Maison du Vigneron Crémant du Jura Brut brings the finesse of Champagne-style winemaking to the characterful hills of France’s Jura region. Crafted from classic Chardonnay and Pinot Noir, this non-vintage sparkling wine offers precise bubbles, fresh fruit, and an elegant mineral backbone. As one of the region’s benchmark traditional-method sparklers, it delivers remarkable quality and complexity at an approachable price point.

Tasting Notes
In the glass, this Crémant shows a pale straw to light gold color, animated by a fine and persistent mousse. The nose opens with bright notes of green apple, pear, and lemon zest, layered with hints of white flowers, fresh brioche, and a delicate chalky minerality typical of Jura. On the palate, it is crisp, dry, and finely textured, with lively acidity that keeps everything refreshingly lifted. Flavors of citrus, orchard fruits, and a touch of stone fruit are framed by subtle autolytic notes—think toasted bread, biscuit, and a whisper of almond. The finish is clean, vibrant, and saline, making it extremely food-friendly and moreish. While designed for immediate enjoyment, this non-vintage Crémant can develop a bit more roundness and complexity over 1–2 years in bottle.

Production
Sourced from carefully selected vineyards in the Jura, Maison du Vigneron’s Crémant benefits from the region’s cool climate, limestone-rich soils, and well-exposed slopes that favor slow ripening and excellent natural acidity—ideal for sparkling wine. Grapes are harvested by hand to preserve freshness and integrity, then gently pressed. The base wines are vinified in stainless steel to maintain purity of fruit, followed by the traditional method (méthode traditionnelle) second fermentation in bottle. Extended aging on lees adds texture, fine bubbles, and subtle bakery notes before disgorgement and a balanced brut dosage.

Food & Serving
This Crémant du Jura Brut is an exceptionally versatile partner at the table. Serve it as an aperitif with oysters, shrimp, smoked salmon, or delicate canapés, or pair it with goat cheese, Comté, sushi, tempura, light poultry dishes, or vegetable tartlets. Its bright acidity and fine mousse also make it a natural match for creamy sauces and lightly spiced Asian cuisine. For optimal enjoyment, serve well-chilled at 6–8°C (43–46°F). Decanting is not necessary; simply open shortly before serving to let the aromas unfurl in the glass.

Producer
Maison du Vigneron is a respected producer in the Jura, a region long admired by sommeliers and wine lovers for its distinctive terroir and characterful wines. With deep roots in local viticulture, the estate has played a key role in showcasing the potential of Jura’s cool climate and limestone soils for high-quality traditional-method sparkling wines. Combining regional expertise with modern cellar practices, Maison du Vigneron has earned a solid reputation for reliability, value, and a house style that emphasizes clarity, freshness, and a true sense of place in every bottle of Crémant.

We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.