Lungarotti Cadetto Umbria Rosso IGT 2023
€14,00/pcs.
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Description
Lungarotti Cadetto Umbria Rosso IGT 2023 is a fresh, approachable Sangiovese-based red from the heart of Umbria, crafted by one of Italy’s most respected family producers. It offers a lively, modern expression of the region, with the easy charm and food-friendly style that has made Umbrian reds so appealing for generations.
Tasting Notes
In the glass, it shows a bright ruby-red color with youthful clarity. The nose is inviting and classic for Sangiovese, with aromas of red cherry, wild berries, violets, and a gentle touch of spice.
On the palate, it is medium-bodied, vibrant, and well balanced, with crisp acidity, soft tannins, and juicy red fruit at the core. The finish is clean and refreshing, making it a wine that can be enjoyed young, though it should also hold well over the next few years while preserving its fresh fruit character.
Production
Produced in Umbria, a region known for its rolling hills, limestone and clay soils, and a climate that helps Sangiovese retain both ripeness and freshness. The grapes are typically harvested when they reach optimal balance between fruit and acidity, then vinified in a way that emphasizes purity, fragrance, and drinkability rather than heavy oak influence.
Food & Serving
This is a versatile table wine, ideal with pasta dishes, grilled chicken, roasted vegetables, charcuterie, and pizza. Serve slightly cool, around 16–18°C, and decanting is not necessary, though a brief aeration can help open the aromatics if desired.
Producer
Lungarotti is one of Umbria’s most important wine estates, widely credited with helping raise the profile of the region on the international stage. Founded as a family producer and deeply rooted in local tradition, the winery has built a strong reputation for quality, innovation, and a thoughtful expression of Umbrian terroir.
Product information
| Type | Red wine |
| Producer | Lungarotti |
| Country | Italy |
| Region | Umbrien |
| Grape | Sangiovese |
| Volume | 750 ml |
Shipping Information
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