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Le Macchiole, Toscana Messorio 2020

Le Macchiole

Le Macchiole Messorio 2020 is a distinguished single-vineyard Merlot from Bolgheri, one of Tuscany’s most celebrated coastal wine regions. A powerf...
Vintage
2020
Alc.
14.00%
Volume
750 ml
Country
Italy

€315,00/pcs.

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Delivery between Aug 04 and Aug 06

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Description

Le Macchiole Messorio 2020 is a distinguished single-vineyard Merlot from Bolgheri, one of Tuscany’s most celebrated coastal wine regions. A powerful yet refined expression of the grape, it reflects Le Macchiole’s pioneering role in demonstrating the exceptional quality that can be achieved with carefully selected international varieties on the Tuscan coast. Alongside renowned estates such as Tenuta San Guido and Ornellaia, Le Macchiole has helped establish Bolgheri as a benchmark for premium Italian wine.

Tasting Notes
Deep ruby in colour, the 2020 Messorio opens with an intense and layered nose of ripe blackberries, black cherries and plums, complemented by violet, dark chocolate, sweet spices and subtle balsamic nuances. The palate is rich and concentrated, with a velvety texture, impressive depth and well-integrated tannins. Fresh acidity provides balance to the generous fruit, while carefully judged oak contributes notes of toast, spice and cocoa without overshadowing the wine’s character. Messorio is an age-worthy wine with the structure and concentration to develop beautifully over the next decade or more when stored in suitable conditions. With further bottle age, its fruit profile should gain additional complexity, revealing more savoury, earthy and mineral nuances.

Production
The grapes are grown in Bolgheri, along Tuscany’s Etruscan Coast, where the interaction between Mediterranean influence, coastal breezes, rolling hills and varied soils creates an especially favourable environment for Merlot. Le Macchiole has cultivated vineyards in the area since 1983 and was an early advocate of single-vineyard wines in Bolgheri. For the 2020 vintage, fermentation lasted approximately 25 days in concrete and stainless-steel tanks, followed by 18 months of maturation in new French oak barriques. The result is a wine that combines generous coastal fruit with structure, polish and ageing potential.

Food & Serving
Serve Messorio at around 16–18°C, ideally after allowing the bottle to acclimatise and open slightly. Its richness and refined tannins make it an excellent match for braised beef, roast lamb, game, mature cheeses and Tuscan dishes featuring herbs, mushrooms or slow-cooked sauces. Decanting for approximately one to two hours is recommended when drinking the wine young, both to soften its youthful structure and to allow its aromatic complexity to unfold.

Producer
Founded in 1983, Le Macchiole is one of the leading names in Bolgheri and has played an important role in the region’s evolution from an emerging wine area to one of Italy’s most prestigious appellations. The estate is particularly recognised for its focus on expressive, single-vineyard wines and for showing the remarkable potential of varieties such as Merlot, Cabernet Franc and Syrah in the coastal Tuscan environment. Its wines are widely regarded as benchmarks for the modern Bolgheri style.

Product information
Type Red wine
Producer Le Macchiole
Vintage 2020
Country Italy
Alcohol 14.00%
Volume 750 ml
Shipping Information

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