Gevrey Chambertin Evocelles Domaine Livera Domaine Des Tilleuls, 2022

Gevrey-Chambertin Evocelles from Domaine Livera / Domaine des Tilleuls is a classic Burgundy Pinot Noir from one of the Côte de Nuits’ most admired villages. The 2022 vintage promises a balance of finesse and depth, with the kind of site-driven character that makes Gevrey-Chambertin so sought after by collectors and Burgundy lovers alike.

Tasting Notes
In the glass, this is likely to show a luminous ruby to garnet hue, with the brightness and clarity typical of well-made Pinot Noir. The nose should be layered and refined, offering red cherry, wild strawberry, violet, and subtle earthy notes, with hints of spice, forest floor, and possibly a gentle mineral edge. On the palate, Gevrey-Chambertin often combines elegance with structure, and Evocelles is expected to show ripe red fruit, silky texture, and a firm but polished frame. The finish should be long and savory, with the concentration to develop beautifully over time. While approachable in youth, it should gain complexity with several years of bottle aging.

Production
The Evocelles site in Gevrey-Chambertin sits within the Côte de Nuits, where limestone-rich soils and a cool continental climate help Pinot Noir develop precision, aromatic lift, and fine tannins. Domaine Livera Domaine des Tilleuls typically works in a way that respects vineyard expression, with careful harvesting and vinification aimed at preserving freshness, purity, and the distinct character of the lieu-dit.

Food & Serving
Serve this wine with roasted duck, game bird, beef fillet, or mushroom-based dishes that complement its earthy finesse. It also pairs well with soft, washed-rind cheeses or dishes featuring truffle and herbs. Best served at around 16–18°C, and decanting for 30–60 minutes is recommended if opened young to allow the aromas to fully open.

Producer
Domaine Livera Domaine des Tilleuls is a Burgundy producer rooted in the Gevrey-Chambertin area, where family estates and small domaines are central to the region’s identity. The domaine is associated with traditional Côte de Nuits winemaking and with crafting wines that reflect the nuances of their vineyard sites. Its reputation rests on producing authentic, terroir-driven Pinot Noir with the structure and elegance expected from this distinguished part of Burgundy.

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