Franz Haas Pinot Nero Schweizer 2022

Franz Haas Pinot Nero Schweizer 2022 is a refined expression of Pinot Noir from the cool, high-altitude slopes of Alto Adige. Sourced from carefully selected sites with a microclimate especially suited to this delicate grape, it combines elegance, freshness, and precision in a style that has made Franz Haas one of the region’s benchmark producers.

Tasting Notes
Expect a bright, translucent ruby color in the glass. The nose is typically lifted and nuanced, with notes of red cherry, wild strawberry, rose petal, and subtle spice, while the palate is known for its finesse, silky texture, and vibrant acidity. The wine is balanced and graceful rather than powerful, offering a clean, refined finish that reflects both the grape and the cool alpine setting. With its structure and freshness, it should develop nicely over the next few years, gaining additional complexity and earthy depth.

Production
Pinot Nero Schweizer comes from carefully chosen vineyard sites in Trentino-Alto Adige, where the microclimate provides the cool temperatures and long ripening season Pinot Noir needs to thrive. These conditions help preserve acidity and aromatic clarity while allowing the fruit to reach full phenolic maturity. Harvesting is typically done by hand to ensure only the best grapes are selected, followed by vinification aimed at preserving elegance and purity of fruit. The result is a wine that highlights site expression and the delicate nature of Pinot Noir rather than extraction or heaviness.

Food & Serving
This wine pairs beautifully with roast poultry, veal, game birds, mushroom dishes, and tuna or salmon prepared simply. It also works well with risotto, aged cheeses, and Mediterranean dishes that are not overly rich. Serve at around 14–16°C, and decanting is generally not necessary, though a short aeration can help the wine open up in its youth.

Producer
Franz Haas is one of South Tyrol’s most respected producers, known for crafting wines with precision, character, and a strong sense of place. The estate has become especially well regarded for its Pinot Noir, a grape that demands both skill and ideal vineyard conditions. Over the years, Franz Haas has built a reputation for quality and consistency, helping define the modern identity of high-altitude winemaking in Alto Adige.

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