Failla Seven Springs Pinot Noir 2021

Failla Seven Springs Pinot Noir 2021 is a striking single-vineyard wine that captures the energy and finesse of one of Oregon’s most distinctive sites. Sourced from the biodynamically farmed Seven Springs Vineyard in Eola-Amity Hills, it combines lifted fruit, savory complexity, and a beautifully structured finish. The vineyard’s reputation and Ehren Jordan’s thoughtful winemaking give this bottling a clear sense of place and pedigree.

Tasting Notes
In the glass, it shows a vivid, translucent ruby color typical of finely made Pinot Noir. The nose opens with blackberry, warming spice, and subtle black tea notes, layered with a cool mineral edge that reflects its volcanic origins. The palate is harmonious and precise, with ripe dark fruit balanced by fresh acidity and a firm but polished structure. There is an appealing interplay between richness and lift, and the wine should continue to develop gracefully over the next several years, gaining more nuance and savory depth.

Production
This wine comes from Seven Springs Vineyard in the Eola-Amity Hills AVA, where east-facing slopes, rocky volcanic soils, and the cooling influence of the Van Duzer Corridor help preserve freshness and aromatic detail. The vineyard is farmed biodynamically and dry-farmed, encouraging deep root systems and a strong expression of terroir. Fruit is harvested by hand at optimal ripeness, then vinified with a minimalist approach to preserve purity, texture, and site character.

Food & Serving
This Pinot Noir pairs especially well with roast duck, mushroom dishes, grilled salmon, and herb-roasted chicken. It is best served slightly cool, around 15–16°C, and may be briefly decanted if desired, though it can also be enjoyed straight from the bottle.

Producer
Failla Wines was founded by Ehren Jordan, a respected winemaker known for his work across several benchmark regions in California and Oregon. The estate has earned a strong reputation for site-driven, expressive wines made with restraint and precision. Jordan’s focus on sustainable farming and hands-on winemaking has made Failla a standout producer for Pinot Noir and other cool-climate varieties.

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