Domaine Tortochot, Morey Saint Denis Aux Charmes 2022

Domaine Tortochot’s Morey-Saint-Denis Aux Charmes 2022 is a charming and fruit-forward Burgundy red, combining a rounded texture with fine, well-integrated tannins. Made by a respected, family-run domaine with four generations of winemaking heritage in the Côte de Nuits, it offers an approachable expression of the region’s celebrated Pinot Noir tradition.

Tasting Notes
Bright ruby in appearance, the wine opens with inviting aromas of ripe red berries, cherries and subtle floral nuances. On the palate, it is generous and polished, with expressive fruit, a rounded mouthfeel and fine tannins supported by refreshing acidity. Its balance makes it appealing in its youth, while the structure of the vintage should allow it to develop added savoury and earthy complexity with several years of bottle age.

Production
The wine comes from Morey-Saint-Denis in Burgundy’s Côte de Nuits, a renowned area where Pinot Noir reflects the character of its limestone and clay-rich soils. Specific details regarding harvest methods and vinification are not provided, but Domaine Tortochot’s approach is focused on producing terroir-driven wines with a traditional Burgundy profile, combining ripe fruit, structure and natural freshness.

Food & Serving
Serve at approximately 15–17°C after allowing the bottle to rest briefly at room temperature. It pairs beautifully with roast chicken, duck, veal, pork tenderloin, mushroom dishes and classic Burgundian preparations. Decanting is not essential for this relatively young, fruit-driven vintage, although 20–30 minutes in a decanter can help open the aromas and soften the tannins.

Producer
Domaine Tortochot has been in the Tortochot family for four generations, with the family’s roots as winegrowers in Gevrey reaching back to the 19th century. Today, the estate is led by Chantal Tortochot, the great-granddaughter of Paul Tortochot, who brings oenological training and a modern, terroir-focused outlook to the domaine. Her work continues the family tradition while expressing the fruit, structure and freshness associated with the Côte de Nuits.

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