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Domaine de La Pousse d'Or, Volnay Clos de la Bousse d'Or 2023

Domaine de la Pousse d'Or

Domaine de La Pousse d’Or’s Volnay Clos de la Bousse d’Or 2023 is a refined Premier Cru Burgundy from one of the domaine’s historic monopoles. Full...
Vintage
2023
Alc.
13.00%
Volume
750 ml
Country
France

€132,00/pcs.

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Delivery between Aug 04 and Aug 06

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Description

Domaine de La Pousse d’Or’s Volnay Clos de la Bousse d’Or 2023 is a refined Premier Cru Burgundy from one of the domaine’s historic monopoles. Fully owned by the estate and situated directly around its cellars in Volnay, this distinguished parcel delivers a compelling combination of silken texture, vibrant freshness and impressive depth.

Tasting Notes
The wine presents a bright ruby colour. Its expressive nose opens with ripe red cherries and raspberries, followed by delicate violet, subtle spice and a finely judged mineral note. On the palate, it is graceful and silky, with beautifully integrated tannins, lively acidity and a long, precise finish. Accessible in its youthful fruit yet supported by excellent structure, the 2023 should gain further complexity over the next several years and develop well with mid-term cellaring.

Production
Made from hand-harvested Pinot Noir, the grapes are completely destemmed before fermenting with indigenous yeasts in temperature-controlled tanks. The wine undergoes a slow, carefully controlled vinification before ageing for approximately 15 months in French oak barriques, around 30% of which are new. It is matured on its fine lees and bottled without fining or filtration, preserving the clarity of the Volnay terroir. The vineyards are farmed biodynamically, with a strong focus on biodiversity and minimal intervention.

Food & Serving
This elegant Premier Cru is best paired with dishes that complement rather than overpower its finesse: guinea fowl, quail, veal fillet, lightly roasted duck, veal sweetbreads, or refined preparations featuring mushrooms and truffle. It also works beautifully with classic Burgundian cuisine and mature soft-ripened cheeses. Serve at approximately 15–16°C. Decanting is not essential when young, though 30–60 minutes in a decanter can help the wine open; older bottles are best handled gently and decanted only if necessary to remove sediment.

Producer
Domaine de La Pousse d’Or is one of the reference estates of the Côte de Beaune, with a distinguished portfolio encompassing seven Grand Crus, eleven Premier Crus and three monopoles. Clos de la Bousse d’Or has long been one of the domaine’s signature vineyards and has served as a family calling card for generations. Its biodynamic approach, meticulous vineyard work and restrained cellar practices place terroir expression at the centre of the estate’s wines.

Product information
Type Red wine
Producer Domaine de la Pousse d'Or
Vintage 2023
Country France
Alcohol 13.00%
Volume 750 ml
Shipping Information

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