Coltibuono Sangioveto 1988 - 0,75l

Coltibuono Sangioveto 1988 is an elegant Tuscan red that showcases the depth and personality of Sangiovese at maturity. Carefully selected and aged in oak barrels, it combines ripe fruit, spice, and a graceful structure in a wine that reflects the long tradition of Badia a Coltibuono in Chianti.

Tasting Notes
In the glass, this vintage shows the refined color you’d expect from a well-aged red, with an inviting bouquet of ripe red berries, warm spices, and a subtle touch of vanilla. It’s full-bodied and layered on the palate, with a harmonious balance between fruit, fine tannins, and a long, elegant finish. With its mature profile, the wine offers both complexity and finesse, making it especially appealing for those who appreciate older Tuscan reds. Its structure suggests it can still be enjoyed with confidence, though it is now at a stage where its tertiary aromas and seamless texture are likely to be the main attraction.

Production
Produced in Tuscany from Sangiovese, Coltibuono Sangioveto 1988 comes from a region known for expressive, terroir-driven reds. The wine was carefully selected and matured in oak barrels, a process that helped soften the tannins, add spice and vanilla nuances, and build complexity over time.

Food & Serving
This wine pairs beautifully with robust dishes such as beef, lamb, and game, where its structure and savory depth can really shine. Serve it at around 16-18°C, and consider decanting briefly if the bottle has been recently opened, although an older vintage like this is often best handled gently and enjoyed as it opens in the glass.

Producer
Badia a Coltibuono is one of Tuscany’s historic estates, with roots dating back centuries and a strong reputation in Chianti Classico. The winery is widely respected for its commitment to traditional Sangiovese expressions and for helping define the character of the region through thoughtful, quality-focused production.

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