Borgogno Rivata Barolo 2022

Borgogno Rivata Barolo 2022 is a bright, classically styled Barolo that highlights the elegance of Nebbiolo from one of Piedmont’s most celebrated appellations. Made from 50% Boiolo Cru fruit and 50% from vineyards surrounding the winery, it combines site expression with a house style rooted in tradition and refinement.

Tasting Notes
In the glass, it shows a luminous ruby-red colour, a sign of youth and freshness in this early-drinking Barolo. Expect a fragrant nose with red berries, rose petals, dried herbs, and the subtle earthy, spicy character that Nebbiolo is known for. On the palate, it should be lifted and precise, with fine tannins, bright acidity, and a graceful structure rather than sheer power. The wine’s balance and freshness suggest good ageing potential, with the ability to gain complexity over the coming years as the fruit softens and more savoury notes emerge.

Production
The wine is produced in Piemonte, where Barolo’s hillside vineyards and cool-climate conditions help Nebbiolo develop its signature perfume, tension, and structure. Half of the blend comes from the Boiolo Cru, while the remaining fruit is sourced from vineyards around the estate, creating a combination of cru character and broader estate expression. Beyond that, no further vinification details are provided.

Food & Serving
This Barolo pairs beautifully with rich Piedmontese dishes such as truffle pasta, tajarin with meat sauce, braised beef, game, mushroom risotto, and aged cheeses. Serve at around 16–18°C, and consider decanting for 1–2 hours if drinking young to help open up the aromas and soften the tannins.

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