Billecart Salmon Cuvée 200 Billecart Salmon - Double Magnum 3L

Billecart-Salmon Cuvée 200 is a refined Champagne from one of the region’s most admired family houses, created to celebrate the house’s 200th anniversary. Crafted from the classic Champagne trio of Pinot Noir, Chardonnay, and Pinot Meunier, it reflects both balance and precision, with the elegance and finesse that define Billecart-Salmon. A commemorative cuvée like this also speaks to the house’s long heritage in Champagne craftsmanship.

Tasting Notes
In the glass, it typically shows a bright, fine mousse and a luminous pale gold color. The nose is expressive and polished, with notes of white flowers, citrus peel, ripe orchard fruit, toasted brioche, and subtle almond-like complexity. On the palate, it is likely to feel supple and harmonious, combining crisp freshness with layered depth and a very elegant texture. Expect a clean, persistent finish with enough structure to age gracefully for several years, although it is already designed to be enjoyed for its finesse and balance.

Production
Produced in Champagne, France, this cuvée brings together Pinot Noir, Chardonnay, and Pinot Meunier from selected vineyard sources that reflect the house style. Billecart-Salmon is known for careful fruit selection and a restrained, precision-driven approach to vinification, aiming to preserve purity and freshness. As a commemorative bottling, the wine was made with particular attention to blending harmony and house signature.

Food & Serving
Ideal with fine seafood such as oysters, scallops, and lobster, as well as sushi, light poultry dishes, or delicate canapés. Serve chilled at around 8–10°C, and decanting is not recommended for Champagne; simply open carefully and enjoy from a tulip-shaped glass to capture its aroma and texture.

Producer
Billecart-Salmon is a historic family-run Champagne house founded in 1818 in Mareuil-sur-Aÿ. Over the years, it has earned a reputation for producing elegant, refined, and consistently high-quality Champagnes, respected both in France and internationally. The house is especially known for its attention to detail and its ability to balance freshness, finesse, and complexity.

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