Pol Roger

Pol Roger stands as one of Champagne's most respected maisons, known for its steadfast commitment to traditional methods and its consistent production of elegant, refined sparkling wines. Founded in 1849 in Épernay, Pol Roger has remained family-owned, fostering a dedication to quality that has garnered admiration from wine enthusiasts and connoisseurs around the world. The house gained particular fame for being a favorite of Sir Winston Churchill, who appreciated its harmonious style and depth.

Pol Roger produces a range of Champagnes, with the core styles including Brut Réserve (often referred to as “White Foil”), vintage-dated Champagnes, rosé expressions, and prestige cuvées such as the Cuvée Sir Winston Churchill. Each cuvée is crafted with a focus on balance, purity of fruit, and freshness, typically blending the three classic Champagne grape varieties: Pinot Noir, Chardonnay, and Pinot Meunier. The house often employs an extended aging period on the lees, contributing to distinctive richness and layered complexity.

The history of Pol Roger is marked not only by its consistent pursuit of excellence but also by its resilience. Despite challenges such as cellar collapses and war, Pol Roger has continuously maintained its reputation for producing Champagne that combines both finesse and substance. This character sets Pol Roger apart from other Champagne houses, which may focus more heavily on a single grape variety or a different stylistic approach. The house’s wines are renowned for their creamy texture, fine bubbles, and well-integrated acidity, with notes often ranging from white flowers and citrus to brioche and nuts as they mature.

Pol Roger Champagnes are versatile companions at the table. The freshness and structure of the Brut Réserve make it an excellent match for seafood, poultry, or lightly creamy dishes, while vintage bottlings and prestige cuvées have the intensity and depth to pair with richer fare such as roasted meats, game, or mature cheeses. The rosé expressions, with their vibrant fruit and delicate structure, can enhance dishes featuring salmon, duck, or fresh berries. Whether enjoyed as an aperitif or alongside a meal, Pol Roger’s Champagnes consistently deliver complexity and charm, adding a touch of celebration to any occasion.