Romuald Valot Rully blanc 2022

Romuald Valot Rully Blanc 2022 is a refined expression of Chardonnay from one of Burgundy’s most characterful white wine appellations. Crafted in partnership with one of the region’s last independent family-owned négociant houses, it delivers classic Rully elegance with a contemporary sense of precision and freshness. This is a bottle that offers serious Burgundy pedigree while remaining beautifully approachable in its youth.

Tasting Notes
In the glass, the 2022 Rully Blanc shows a bright, pale lemon color with subtle green reflections, signaling its youthful vibrancy. The nose opens with pristine citrus – lemon zest and grapefruit – followed by white flowers, green apple and pear, layered with hints of chalk, crushed shell and a gentle touch of creamy hazelnut from its upbringing. On the palate, the wine is medium-bodied, finely textured and focused, with a lively line of acidity that keeps everything taut and refreshing. Flavors of citrus and crisp orchard fruit are joined by notes of fresh almond, a whisper of buttered brioche and a saline, mineral undertone typical of good Côte Chalonnaise Chardonnay. The finish is clean, persistent and delicately nutty, suggesting a drinking window that begins now and extends comfortably over the next 4–6 years, during which it will gain a bit more depth and complexity while retaining its tension.

Production
This Rully Blanc hails from vineyards rooted in classic Burgundian limestone and clay soils on the Côte Chalonnaise, where well-exposed, gently sloping hillsides capture the morning sun and preserve freshness through cool nights. Chardonnay grapes are harvested with close attention to ripeness to balance concentration and acidity, before being carefully pressed and clarified. Fermentation typically takes place in a mix of stainless steel and oak, with a portion raised in barrels to add texture and complexity without overwhelming the natural purity of the fruit. A period of maturation on fine lees helps to build mid-palate creaminess and subtle savory nuances, while preserving the wine’s precision and mineral drive.

Food & Serving
Rully Blanc 2022 is a versatile food wine that shines alongside classic Burgundian pairings such as roast chicken with thyme, creamy veal or poultry dishes, and grilled or poached white fish. Its vibrant acidity and subtle richness also make it excellent with shellfish, seared scallops, sushi, goat’s cheese and lightly creamy pasta or risotto with mushrooms. Serve at 10–12°C (50–54°F) to highlight its aromatic finesse and mineral backbone. A brief 20–30 minutes in the fridge, and optionally a short decant in a white wine carafe, can help the wine open up its floral and nutty nuances before serving.

Producer
The wine is sourced and bottled under the aegis of a historic Burgundian family enterprise that traces its roots back to 1947, when André Goichot founded his négociant house and later invested in Château de la Guiche and prime Meursault holdings at Les Dressolles. Over the decades, the family has grown into one of the last independent, family-owned négociants in Burgundy, now based in Beaune and known for championing terroir-driven wines across the region. In 2015, the Goichot family secured exclusive distribution of Domaine des Guignottes in Saint-Vallerin on the Côte Chalonnaise, and in 2016 they took over the storied Château du Cray estate, whose vines encircle the château on east- to southeast-facing slopes north of Buxy. These acquisitions underscore the family’s deep commitment to the Côte Chalonnaise and its potential for high-quality, characterful wines such as this Rully Blanc.

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