Robert Mondavi Private Selection Pinot Noir 2022

Robert Mondavi Private Selection Pinot Noir 2022 is a smooth, fruit‑forward red that brings classic Pinot elegance to an easygoing, approachable style. Crafted from sun‑kissed Californian vineyards, it balances ripe red fruit with gentle oak and soft tannins, making it as versatile at the table as it is enjoyable on its own. As part of Mondavi’s celebrated Private Selection range, this wine offers a taste of one of California’s most influential names in wine at a very accessible level.

Tasting Notes
In the glass, this Pinot Noir shows a bright ruby to garnet hue with light transparency at the rim. The nose is inviting and expressive, with aromas of ripe strawberry, red cherry and raspberry, layered with hints of vanilla, baking spice, a touch of cola and a subtle note of toasted oak. On the palate, it is medium‑bodied and silky, with soft tannins and a supple texture that highlight the juicy red fruit core. Flavors of cherry, cranberry and plum are supported by gentle oak tones—vanilla, mocha and a hint of spice—leading to a smooth, easy finish. This is a Pinot Noir meant to be enjoyed in its youth for its vibrant fruit and soft structure; while it will hold nicely for a few years in bottle, it is at its best within 2–4 years of the vintage.

Production
Sourced from select vineyards across California, this wine benefits from the region’s diverse terroirs, where warm, sunny days help Pinot Noir reach full flavor ripeness while cooler nights preserve freshness and acidity. Grapes are harvested at optimal maturity, then gently crushed to protect the delicate Pinot fruit character. Fermentation takes place in temperature‑controlled conditions to capture bright aromatics, followed by aging with a judicious use of oak to add roundness, spice and vanilla complexity without overwhelming the varietal purity. The result is a polished, approachable Pinot Noir that reflects both California’s generous climate and Mondavi’s modern winemaking know‑how.

Food & Serving
This Pinot Noir is an excellent partner for roasted chicken, grilled salmon, seared tuna, pork tenderloin and mushroom dishes, as well as lighter pasta with tomato or herb‑based sauces. It also works beautifully with soft cheeses such as Brie, Camembert and mild goat cheese, and charcuterie boards featuring prosciutto and other delicate cured meats. Serve slightly chilled, around 14–16°C (57–61°F), to emphasize its freshness and aromatics. Decanting is not essential, but opening the bottle 15–20 minutes before serving helps the fruit and spice notes fully express themselves.

Producer
Robert Mondavi Private Selection is part of the legacy created by Robert Mondavi, one of the pioneers who helped put Californian wine firmly on the world map. While the flagship estate focuses on Napa Valley, the Private Selection line was developed to showcase high‑quality, fruit‑driven wines from California’s broader coastal regions at everyday‑drinking prices. Known for consistent quality, a modern, approachable style and strong varietal character, Robert Mondavi Private Selection plays a key role in introducing wine lovers globally to the richness and diversity of American wines.

We deliver within 2 - 6 business days. You can choose whether it should be to a parcel shop or home delivery. Free delivery to both parcel shops and your front door. Our store partners primarily use GLS, DPD, UPS and DHL for deliveries. We cover deliveries to the majority of countries in Europe.