PSI 2019 Peter Sisseck - Magnum

PSI 2019 by Peter Sisseck is a beautifully crafted Ribera del Duero red that captures the depth and character of old-vine Tempranillo with remarkable finesse. From the renowned Dominio de Pingus stable, it offers outstanding quality for the price and a more approachable expression of Sisseck’s celebrated style. The project reflects the same meticulous approach that made Pingus one of Spain’s most iconic wines.

Tasting Notes
In the glass, PSI 2019 is typically deep ruby to garnet in colour, with a vibrant, polished appearance that hints at concentration without excess weight. The nose is expressive and layered, showing ripe dark cherry, blackberry, plum, and crushed violet, alongside subtle notes of spice, cocoa, and fine oak from aging in seasoned Pingus barrels. On the palate, the wine is medium to full-bodied with impressive balance, supple tannins, and a fresh core of acidity that keeps it lively and precise. The fruit is generous yet refined, with savoury undertones, minerality, and a long, elegant finish. While already very enjoyable, it has the structure to age gracefully over the next several years and develop more earthy complexity.

Production
PSI comes from old Tempranillo vineyards in Castilla y León, primarily in and around Ribera del Duero, where high-altitude conditions, warm days, and cooler nights help preserve freshness and aromatic detail. The vines are farmed with great care, with low yields that contribute to concentration and quality. The wine is vinified in a way that preserves purity and terroir expression, then matured for around 18 months in used Pingus barrels to add texture and complexity without dominating the fruit.

Food & Serving
This is a superb companion to roast lamb, grilled beef, slow-cooked pork, game, and hearty Mediterranean dishes such as braised vegetables or mushroom risotto. Serve at 16–18°C to show its aromatic lift and balance. Decanting for 1–2 hours is recommended, especially in its youth, to help the wine open fully and soften its structure.

Producer
Dominio de Pingus was founded by Danish winemaker Peter Sisseck, whose passion for wine began early in Bordeaux before leading him to Spain, where he became one of the most influential figures in modern Ribera del Duero. His flagship wine, Pingus, first released with the 1995 vintage, quickly gained international acclaim and remains one of Spain’s most sought-after wines. With PSI, Sisseck has created a wine that reflects the same rigorous standards and deep respect for old vines, while offering a more accessible entry into his world-class portfolio.

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